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Hunger in the Balance
Food aid has become a contentious issue in recent decades, with sharp disagreements over genetically modified crops, agricultural subsidies, and ways of guaranteeing food security in the face of successive global food crises. In Hunger in the Balance, Jennifer Clapp provides a timely and comprehensive account of the contemporary politics of food aid, explaining the origins and outcomes of recent clashes between donor nations-and between donors and recipients. She identifies fundamental disputes between donors over "tied" food aid, which requires that food be sourced in the donor country, versus "untied" aid, which provides cash to purchase food closer to the source of hunger. These debates have been especially intense between the major food aid donors, particularly the European Union and the United States. Similarly, the EU's rejection of GMO agricultural imports has raised concerns among recipients about accepting GMO foodstuffs from the United States. For the several hundred million people who at present have little choice but to rely on food aid for their daily survival, Clapp concludes, the consequences of these political differences are profound.
Taking action for the world's poor and hungry people: Synopsis of an international consultation
Presents the main findings and highlights of the discussions at the IFPRI-facilitated conference "Taking Action for the World's Poor and Hungry People" held October 17-19, 2007, in Beijing
Successes in African Agriculture
SubSaharan Africa is one of the poorest regions of the world. Because most Africans work in agriculture, escaping such dire poverty depends on increased agricultural productivity to raise rural incomes, lower food prices, and stimulate growth in other economic sectors. Per capita agricultural production in subSaharan Africa has fallen, however, for much of the past halfcentury. Successes in African Agriculture investigates how to reverse this decline. Instead of cataloging failures, as many past studies have done, this book identifies episodes of successful agricultural growth in Africa and identifies processes, practices, and policies for accelerated growth in the future. The individu...
Strengthening Efforts to Eradicate Poverty and Hunger
This book presents an overview of the key debates that took place during the Economic and Social Council meetings at the 2007 High-level Segment, at which the Annual Ministerial Review and Development Cooperation Forum -- two new functions mandated by world leaders at the 2005 World Summit -- were launched. The discussions revolved around strengthening efforts to eradicate poverty and hunger. This publication also includes the Secretary-General's report as well as the Ministerial Declaration adopted at the end of the ECOSOC High-level Segment.--Publisher's description.
Poverty Reduction in the Course of African Development
This volume examines the evolution of poverty in the course of economic development and how to improve governance and institutions to realize inclusive development in sub-Saharan Africa.
Impact of Science on African Agriculture and Food Security
The need for agricultural research resources in the developing world cannot be underestimated, but the availability of such resources is often poor due to lack of funding and investment. In order for Africa and other such developing countries to achieve productivity in agriculture - vital to food security, poverty reduction and sustainable management of natural resources - investment and policy development needs to be assessed. This book, a joint effort from IFPRI, ILRI and the Kellogg Foundation, explores the importance of impact assessment studies in Africa, and assembles important evidence to pave the way for further, much needed investment in agricultural research all over the developing world.
