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An official handbook for kids who dream of one day becoming a spy or working in the intelligence field. Have you ever wondered what spies really do: What kind of training is involved? Do you have to go to a special school or take a polygraph test? How do you live your 'cover'? How does your work life affect your relationships with your friends and family? Is there danger involved? This fun, fact-filled book answers all these questions and more while providing a brief timeline of the history of espionage, definitions of key terms, quizzes and exercises to see if you have the right spy stuff!
St Ermin's Hotel has been at the centre of British intelligence since the 1930s, when it was known to MI6 as 'The Works Canteen'. Intelligence officers such as Ian Fleming and Noel Coward were to be found in the hotel's Caxton Bar, along with other less well-known names. Winston Churchill allegedly conceived the idea of the Special Operations Executive there over a glass (or two) of his favourite champagne in the early days of the Second World War, and the operation was started up in three gloomy rooms on the hotel's second floor, with the traitorous Cambridge Spies among its founders. When Stalin's Russia turned to a peacetime enemy in the Cold War that followed, Kim Philby and Guy Burgess ...
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This book is a comprehensive work on the covert operations of the Spanish secret services throughout the 18th century. It is the fruit of a thorough study of what is known today as the intelligence cycle. The Spain of the 18th century, despite its decline on the European scene, continued to be a geopolitical actor on a global scale. The book presents in detail aspects such as obtaining information, its analysis or the financing of espionage networks.