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From Gen to Public Health
Buku From Gen to Public Health ini secara mendasar dimaksudkan sebagai pedoman untuk menambah ilmu pengetahuan masyarakat luas dan mahasiswa/i Program Sarjana, Program Profesi, Program Pendidikan Dokter Spesialis, Program Magister, serta Program Doktor dalam menambah ilmu sesuai masing-masing bidang. Buku ini terdiri dari pembahasan mengenai sembilan bidang studi mulai dari peran genetika hingga masalah kesehatan dan solusinya di tengah masyarakat. Pembahasan menyeluruh tentang kesehatan dari mikro ke makro. Dengan adanya buku pedoman ini, penulis berharap buku ini dapat digunakan sebagai bahan bacaan dan perkembangan ilmu pengetahuan di bidang kesehatan serta bermanfaat bagi para pembacanya.
Molecular Nutrition and Diabetes
Molecular Nutrition and Diabetes: A Volume in the Molecular Nutrition Series focuses on diabetes as a nutritional problem and its important metabolic consequences. Fuel metabolism and dietary supply all influence the outcome of diabetes, but understanding the pathogenesis of the diabetic process is a prelude to better nutritional control. Part One of the book provides general coverage of nutrition and diabetes in terms of dietary patterns, insulin resistance, and the glucose-insulin axis, while Part Two presents the molecular biology of diabetes and focuses on areas such as oxidative stress, mitochondrial function, insulin resistance, high-fat diets, nutriceuticals, and lipid accumulation. F...
Global Report on Diabetes
"On the occasion of World Health Day 2016, WHO issues a call for action on diabetes, drawing attention to the need to step up prevention and treatment of the disease. The first WHO Global report on diabetes demonstrates that the number of adults living with diabetes has almost quadrupled since 1980 to 422 million adults. This dramatic rise is largely due to the rise in type 2 diabetes and factors driving it include overweight and obesity. In 2012 alone diabetes caused 1.5 million deaths. Its complications can lead to heart attack, stroke, blindness, kidney failure and lower limb amputation. The new report calls upon governments to ensure that people are able to make healthy choices and that health systems are able to diagnose, treat and care for people with diabetes. It encourages us all as individuals to eat healthily, be physically active, and avoid excessive weight gain."--Publisher's description.
Guidelines for the Prevention, Management and Care of Diabetes Mellitus
Diabetes mellitus is one of the most common noncommunicable diseases worldwide. In the Eastern Mediterranean Region, there has been a rapid increase in the incidence of diabetes mellitus and it is now the fourth leading cause of death. These guidelines provide up-to-date, reliable and balanced information for the prevention and care of diabetes mellitus in the Region. The information is evidence-based and clearly stated to facilitate the use of the guidelines in daily practice. They are intended to benefit physicians at primary, secondary and tertiary level, general practitioners, internists and family medicine specialists, clinical dieticians and nurses, as well as policy-makers at ministries of health. They provide the information necessary for decision-making by health care providers and patients themselves about disease management in the most commonly encountered situations.
