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Buku ini menyajikan pola pemasaran yang dipraktikkan dan dimaknai oleh peritel, pelanggan, juga antara peritel dan pelanggan etnis Jawa Mataraman berdasarkan nilai-nilai filosofis, etis, dan estetis sosial budaya Jawa, yaitu humanisme dan religiositas/ kesalehan perilaku pelaku ritel tradisional. Keunikan dalam ritel tradisional yang disajikan penulis dalam buku ini dapat menjadi kekuatan dasar terciptanya ketahanan dan keberlangsungan usaha ritel tradisional di Indonesia dalam bertahan dan bersanding dengan ritel modern sekaligus menjadi pilar yang kuat bagi perekonomian Indonesia. Buku ini berisi praksis yang dapat menjadi referensi peritel tradisional dalam meneruskan pengembangan usahanya secara berkelanjutan. Peritel tradisional dapat lebih memahami perilaku pelanggannya dan membuat sinergi usaha yang langgeng.
This interdisciplinary volume explores art, its development, and its role in the construction of knowledge. Presenting theory and research on artistic development as a cultural and creative endeavor, contributors examine the origins of human art during the Paleolithic cultural revolution, as part of a modern cultural transformation, in the growth of a creative artist, and in developing children. Target chapters expressing the disciplinary perspectives of psychology, archaeology, communications, education, and the performing arts are followed by commentaries from internationally acclaimed scholars of human development. Part 1 explores how cultures harness and exploit the arts to give expressi...
In this exhilarating culinary novel, a woman's road trip through Indonesia becomes a discovery of friendship, self, and other rare delicacies. Aruna is an epidemiologist dedicated to food and avian politics. One is heaven, the other earth. The two passions blend in unexpected ways when Aruna is asked to research a handful of isolated bird flu cases reported across Indonesia. While it's put a crimp in her aunt's West Java farm, and made her own confit de canard highly questionable, the investigation does provide an irresistible opportunity. It's the perfect excuse to get away from corrupt and corrosive Jakarta and explore the spices of the far-flung regions of the islands with her three friends: a celebrity chef, a globe-trotting "foodist," and her coworker Farish. From Medan to Surabaya, Palembang to Pontianak, Aruna and her friends have their fill of local cuisine. With every delicious dish, she discovers there's so much more to food, politics, and friendship. Now, this liberating new perspective on her country--and on her life--will push her to pursue the things she's only dreamed of doing.