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#goals
"Being an adult is like trying to fold a fitted sheet." "I'm just a girl, standing in front of a salad, asking it to be a donut." "I was hot until my photoshop free-trial expired." From Instagram to Twitter, we all want to be a social media star these days. But behind your phone screen are those perfectly filtered lives all they're really cracked up to be? For millennials everywhere comes a book that says what we're all really thinking. Whether it's stuffing your face with pizza while scrolling through Gigi Hadid's feed or experiencing life at the speed of fifteen WTF's per hour, this is the real life struggle of getting that double tap and achieving #goals.
One Sentence a Day
One Sentence a Day is the perfect way of documenting the happiest moment you have every day in this handy, pocket-sized journal. The value of rediscovering today's experiences at a later occasion has been scientifically proven to improve your overall happiness. Finding the most meaningful moment of each day and jotting it down; whether it's a conversation, a lyric, a line from a book or even an image, will help you build a bank full of memories which you can rediscover for years to come. Reliving these forgotten memories will give you an instant pick me-up and a lesson in appreciating the significance of every day moments of happiness.
Crave
WINNER OF THE FORTNUM & MASON FOOD AND DRINK AWARDS 2022 Guild of Food Writer’s Awards, Highly Commended in ‘General Cookbook’ category (2022) Observer Food Monthly top 20 food books of 2021 Waterstones best food and drink books 2021 Longlisted for BBC Radio 4 The Food Programme Cookbooks of the Year 2021 A deliciously inviting book, crammed with recipes that had me reaching for the post-it notes! - Nigella Lawson The recipes will dazzle and delight. - Nigel Slater Once again, Ed Smith has done something really smart. Cooking the flavours we are craving in any given moment, the resulting book feels so novel and fresh. Ed's writing is thoughtful and conversational; his recipes confident...
The Pen is Mightier than the Penis
For nasty women everywhere, The Pen is Mightier than the Penis is a feminist quote book celebrating female writers throughout the centuries, from Sappho to Margaret Atwood. Find the perfect comeback for those infuriating 'you're not a feminist, are you?' dinner party moments, as well as words for any occasion: this is a must for any self-respecting feminist's bookshelf.
C is for Caribbean
C is for Caribbean showcases 50 favorite regional dishes with a modern twist, including jerk wings, crispy plantain, crispy fish roti, coconut & sweet potato curry, jerk fried chicken, scotch bonnet shrimp, sticky rum ribs, salty fish fritters, Creole chicken, and golden mojito.
Posh Toast
Toast: the ultimate fast food. Everyone loves toast. And now it's the piping-hot new food trend. Posh Toast features every toast recipe you could ever need: Breakfast Toasts including Eggs Royale, Chocolate Spread & Cream Cheese, Lox & Cream Cheese Lunch Toasts including Mozzarella & Kale Pesto, Avocado, Tahini & Toasted Chickpeas, Mint & Walnut Baba Ganoush Snacks & Canape Toasts including Mini Croque Monsieurs, Swedish Prawns, Tuna Tartare Supper Toasts including Posh Beans, Spiced Potted Crab, Warm Hummus and Spiced Lamb With over 70 recipes, each with a gorgeous photo, plus a guide to bread basics and toasting, this is the ultimate cookbook for toast addicts, expert chefs and novices alike. It's toast. And it's posh. It's Posh Toast.
Comfort & Spice
Full-flavored, generous, and easy-to-execute recipes have won Irish author Niamh Shields critical acclaim and a huge following for her blog Eat Like a Girl. Here her gastronomic curiosity has brought together dishes that embrace the passing of the season, the foods of the world, and the special occasions of a modern life… as well as what to do with leftovers! The NEW VOICES IN FOOD series features rising young stars in the food world, chefs who love to share their culinary talent with friends. With distinctive design and fresh talent, these books showcase simple food and great flavor combinations. Approachable, imaginative recipes and narrative text together encourage each chef’s peers of 20- and 30-somethings to cook the original, modern food they enjoy to fit the lifestyles they lead.
Peggy Porschen: A Year in Cake
Seasonal baking recipes for special occasions, from the world’s prettiest bakery. With its fairytale pink façade and picture-perfect cupcakes, the Peggy Porschen Parlour has become a destination bakery for sweet-toothed Londoners and tourists from all around the world. Over half a million people follow Peggy's creations and seasonal floral displays on Instagram and her customers flock to her London Parlours – often dressed in 'Peggy pink' – for an exquisite sweet treat. This book pays tribute to the magic Peggy weaves with her bakes through every season. Going through the year and punctuated by special occasions like Valentine’s Day, Easter, Halloween and Christmas, the recipes cover cakes, iced cookies and cupcakes and reflect the changing seasons. The more technical bakes are illustrated with clear step-by-step photography. Peggy also shares some of her unique style secrets – covering spring, summer, autumn and winter – so that fans can recreate this stunning lifestyle at home.
Posh Sandwiches
Sandwiches are beloved the world over and nearly every country has its own variety. Posh Sandwiches showcases the ultimate "grab and go" meal, with more than 70 recipes celebrating this versatile, tasty staple of menus everywhere. From Vietnamese banh mi to Lobster po' boy, Cubans to bocadillo, New York Reuben to Mumbai Vada Pav, the sandwich takes in all kind of wrapping (sourdough, wraps, tortillas, or just humble white sliced bread) and a multitude of delicious fillings. With a photo for every single dish, and recipes that anyone can tackle, if you want to spice up your sandwich life then this is the ultimate guide.
The Little Guide to Birds
Discover the secret world of our feathered friends with this handy pocket guide. Beautifully illustrated throughout, The Little Guide to Birds offers a fresh perspective on identifying the finches from the waterfowl around you. Featuring 40 of the most spectacular birds from all over the world, including common garden birds we know and love, as well as exotic flyers, birds of prey, and sea-faring fowl. Each bird has been delicately illustrated by printmaker Tom Frost to capture their individual characteristics, and accompanied by information about where they come from, how many eggs they lay, wingspan, and the incredible journeys they may fly in their lifetime, plus associated facts and fables. There is also an interactive spotter's guide at the back, where you can check off each bird as you find them.
