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Methanol Production and Use
This work details the technical, environmental and business aspects of current methanol production processes and presents recent developments concerning the use of methanol in transportation fuel and in agriculture. It is written by internationally renowned methanol experts from academia and industry.
Volume Properties
Volumetric properties play an important role in research at the interface of physical chemistry and chemical engineering, but keeping up with the latest developments in the field demands a broad view of the literature. Presenting a collection of concise, focused chapters, this book offers a comprehensive guide to the latest developments in the field and a starting point for more detailed research. The chapters are written by acknowledged experts, covering theory, experimental methods, techniques, and results on all types of liquids and vapours. The editors work at the forefront of thermodynamics in mixtures and solutions and have brought together contributions from all areas related to volume properties, offering a synergy of ideas across the field. Graduates, researchers and anyone working in the field of volumes will find this book to be their key reference.
Thermodynamics of Organic Compounds in the Gas State
Volume II of two, from the Thermodymaics Research Centre, this includes Thermodynamic Functions of the Substances in the Ideal Gas State; and Empirical Functions for Thermodynamical Properties of Ideal Gases.
Gibbs Energy and Helmholtz Energy
This book contains the latest information on all aspects of the most important chemical thermodynamic properties of Gibbs energy and Helmholtz energy, as related to fluids. Both the Gibbs energy and Helmholtz energy are very important in the fields of thermodynamics and material properties as many other properties are obtained from the temperature or pressure dependence. Bringing all the information into one authoritative survey, the book is written by acknowledged world experts in their respective fields. Each of the chapters will cover theory, experimental methods and techniques and results for all types of liquids and vapours. This book is the fourth in the series of Thermodynamic Properties related to liquids, solutions and vapours, edited by Emmerich Wilhelm and Trevor Letcher. The previous books were: Heat Capacities (2010), Volume Properties (2015), and Enthalpy (2017). This book fills the gap in fundamental thermodynamic properties and is the last in the series.
Thermodynamics of Biochemical Reactions
Ein Lehr- und Handbuch der Thermodynamik biochemischer Reaktionen mit modernen Beispielen und umfangreichen Hinweisen auf die Originalliteratur. - Schwerpunkt liegt auf Stoffwechsel und enzymkatalysierten Reaktionen - Grundlagen der Thermodynamik (z. B. chemisches Gleichgewicht) werden anschaulich abgehandelt - zu den speziellen Themen gehören Reaktionen in Matrices, Komplexbildungsgleichgewichte und Ligandenbindung, Phasengleichgewichte, Redoxreaktionen, Kalorimetrie
Faculty Publications
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Handbook of Physical Properties of Organic Chemicals
If your work requires that you understand environmentally important properties of chemicals, then this databook will make your job easier. By providing you with easily accessed information on the structure and physical/chemical properties of more than 13,000 environmentally important chemicals, Handbook of Physical Properties of Organic Chemicals simplifies the task of locating and analyzing common and obscure compounds alike. One best experimental value is selected or an estimated value provided for: Melting point Boiling point Water solubility Octanol/water partition coefficient (log) Vapor pressure Disassociation constant Henry's law constant. These physical properties were identified from Syracuse Research Corporation's Environmental Fate Database, particularly from the DATALOG and CHEMFATE files.
