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Introduction to Cosmetic Formulation and Technology An accessible and practical review of cosmetics and OTC drug-cosmetic products In the newly revised second edition of Introduction to Cosmetic Formulation and Technology, veteran educator and researcher Dr. Gabriella Baki delivers a comprehensive discussion of cosmetics and personal care products, including coverage of basic concepts, ingredient selection, formulation technology, and testing. The book offers a clear and easy-to-understand review of cosmetics and over the counter (OTC) drug-cosmetic products available in the United States. In this latest edition, the author expands on general concepts and adds brand-new chapters on the basic...
This book helps readers understand how universities position themselves in the innovation landscape and the implications for national policies. It provides a scholarly discussion and best practice–based insights to help answer questions like: To what extent do funding and governance policies support activities within the knowledge triangle? How should policies for universities be designed in countries with different industrial and higher education structures? Are there ways to effectively link universities with regional enterprises and social actors? And finally, what are the new institutional models and best practices for overcoming obstacles to interaction, collaboration, and co-creation?
Lawrence has written a book for cardiac patients and those concerned about their cardiovascular health, based on his own life experience. Dr. Francis J. Fahey, MD, FACC Florida Heart Group - Orlando, Florida A Wonderful Book This is a must read for anyone contemplating a diet of nutritional and delicious food. Dr. Frank M. Shanley PA, FACC, FCCP Diplomate, Internal Medicine & Cardiology - Denville, New Jersey Lawrence Sartori was born and raised in New Jersey and has lived in Florida for the past 25 years. Lawrence has a deep appreciation for a balanced lifestyle. He personally has developed every recipe in this book either being a completely new dish or his signature on an established recipe. The happiest people do not necessarily have the best of everything; they just make the best of everything they have. Author Unknown A person who never made a mistake never tried anything new. Albert Einstein
2D Materials-Based Electrochemical Sensors presents electrochemical and biosensor applications of 2D materials and addresses their fundamental properties, sensing mechanisms and fabrication approaches. The book also includes recent theoretical and experimental investigations. Other sections cover the development of sensors and biosensors from the fabrication of two dimensional layered materials to sensing applications and address recent developments and future perspectives on electrochemical sensors based on a wide variety of 2D materials such as graphene, MXene, boron nitride (h-BN), transition metal dichalcogenides (TMDs) and black phosphorous. This will be a useful resource for researcher...