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The Chatsworth Cookery Book
Eat like a Duchess and get to know more about one of England's great houses and the family who live there. Although she is the first to admit that she herself hasn't cooked for half a century, Deborah, Duchess of Devonshire is deeply interested in good food. Chatsworth is renowned for its superb farm shop, its brilliant catering and by those lucky enough to have sampled it – the delectable product of this private kitchen.In this book, the Duchess has collected the recipes for dishes that she loves. They range from simple soups and suppers to sumptuous dinner, and include brunches and breads and some of the cakes, jams and marmalades that sell so successfully under the Duchess of Devonshire's own label. Each section – and many of the recipes – comes with a personal introduction from the Duchess in which she mixes history, observation and wit in the style that has gained her such a devoted following.
What Would Rachel Green Do?
Rachel Green 153 Pages Supreme Quality Journal Diary Notebook Check out our other amazing Character Notebooks by clicking on author name! 100% Satisfaction Guaranteed
The Boy Who Couldn't Lie
Joe Turner was about to fill in the grave of little Douglas Newton but the boy was so close in age to his long lost son that he has to just open the coffin and have a look. When the lad's eyes open what can he do but take the lad home...
Bear Ridge to Nettle Lane
141 long and short-form poems about the life of an English novelist and her daily walks with three dogs, her memories of rural England and the life of a writer.
Blades of Justice
The scissors are blacksmith worked, crude and blackened. They've always hung there at the door of Treagove. For three-hundred years they have played a part in murders and mysteries surrounding the women of the old house. Who says the tool of justice can't be domestic? Three Novellas Spanning Three Centuries of Mystery 1798 e--+Despite the danger, the abandoned tin mine had always been the place where Eseld and Rosie felt safest. But that was years ago. Eseld's beloved Rosie is dead, and the place where they used to meet now holds a deadly significance to someone else. 1888 e--+ If anyone deserved to be murdered, it was Davy Sowden. So, Miss Eliza Bell is not surprised that someone has finally killed him. But when she and her lover, Alice, become suspects in his murder Eliza won't just need to prove who did it but also who didn't. 1977 e--+ Melanie's first teaching job brings her to a seemingly dull Cornish village. But after meeting Bernadette Merrick she's inspired to dig into the villiage's past. Unfortunately for both women, someone is dangerously determined to keep old secrets buried.
Sprinklebakes
How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..
Rachel Green's Chatsworth Cookery Book
This title features recipes using Chatsworth estate produce, created by chef Rachel Green.
Keep Calm and Follow Rachel Green
153 Page RACHEL GREEN Supreme Quality Journal Diary Notebook
Friends: The Official Cookbook
"The ultimate Friends fan needs this 'Friends: The Official Cookbook' " - POPSUGAR Gather your friends and prepare to say “How you doin'?” to more than 100 recipes inspired by the beloved hit sitcom. Whether you’re a seasoned chef like Monica Geller, just starting a catering business like Phoebe Buffay, or a regular old food enthusiast like Joey Tribbiani, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker. Complete with more than seventy recipes and beautiful full-color photography, this charming cookbook is both a helpful companion for home cooks and a fun homage to the show that’s always been there for you.
