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This volume, The Science of Algal Fuels (volume 25 of COLE), contains 26 chapters dealing with biofuels contributed by experts from numerous countries and covers several aspects of algal products, one being “oilgae from algae,” mainly oils and fuels for engines. Among the prominent algal groups that participate in this process are the diatoms and green algae (Chlorophyceae). Their metabolism and breeding play an important role in biomass and extraction of crude oil and algal fuel. There is a strong relation between solar energy influencing algal culture and the photobiology of lipid metabolism. Currently, many international meetings and conferences on biofuel are taking place in many countries, and several new books and proceedings of conferences have appeared on this topic. All this indicates that this field is “hot” and in the forefront of applied bioscience.
Global warming is accelerating faster than the ability for natural repair, and environmental stresses are damaging ecosystems, all affecting physical and biological systems on Earth. A new Nasa-led study shows that human activity has caused climate changes resulting in permafrost thawing, acid rain, and lower productivity in lakes as well as increased emissions of greenhouse gases, including CO2, N20, CH4, CF3, and CFC. Marine plants play a vital role in maintaining the balance of marine environments, while serving as a source of food for humankind and important chemical compounds. Microalgae and seaweed have enormous potential for reducing global warming and climate change. During photosynthesis algae grow, draw CO2 from the atmosphere, release oxygen, and produce solar biofuel. Experts in the life of marine plant ecosystems in globally changing environments contributed chapters to this book. The target readers are phycologists, ecologists, atmospheric scholars, conservationists, environmentalists, and ecologically aware laymen.
Rhodolith beds are recognized internationally as a unique ecosystem, and they are the focus of this interdisciplinary book. These marine beds occur worldwide, from the tropics to the poles, ranging in depth from intertidal to deep subtidal habitats and they are also represented in extensive fossil deposits. In the light of international interest in rhodoliths and maerl concerning their role in coastal ecosystems and with respect to biodiversity, fisheries, and the production of sediment, this book provides the most comprehensive view possible. As readers will discover, rhodoliths/maerl are fundamental to a range of ecological processes, acting as ecosystem engineers including playing key roles in recruitment and providing nursery habitats. Rhodoliths/maerl have been used commercially in some parts of the world, and they are understood to be vulnerable to coastal modifications and human-induced change, and hence their status may serve as an indicator of ecosystem health. Rhodoliths/maerl contribute to global carbon budgets although the extent remains to be evaluated, as do the potential impacts of changing global climates and ocean acidification.
The Gulf of California is one of the most beautiful places in the world, but it is also important to earth and marine scientists who work far beyond the area. In text and an accompanying CD-ROM with stunning satellite images, this atlas captures the dynamics of natural cycles in the fertility of the Gulf of California that have been in near-continuous operation for more than five million years. The book is designed to answer key questions that link the health of coastal ecosystems with the regionÕs evolutionary history: What was the richness of ÒfossilÓ ecosystems in the Gulf of California? How has it changed over time? Which ecosystems are most amenable to conservation? With an emphasis ...
This new book takes us through a journey from early life to modern agriculture. The thirty eight authors present current studies on the interrelation of plants-animals. This topic has always fascinated man, as evidenced even by the first chapters of Genesis. The world of aqueous and terrestrial fauna appeared on early earth only after the flora covered the areas with the green pigmentation. Almost all life depends upon sunlight via the photosynthesis of the botanical world. We read abut the harnessing of bee pollination of crops to make it an essential component of modern agriculture endeavor. Some plants seduce insects for pollination by their appearance (e.g., disguised orchids entice visitors); there is the production of sweet nectar as a bribe in flowers to attract bees, butterflies, and honey-sucking birds. A particular outstanding phenomena are the carnivorous plants that have developed trapping and digesting systems of insects and higher animals.
Few places in the world can claim such a diversity of species as the Gulf of California (Sea of Cortez), with its 6,000 recorded animal species estimated to be half the number actually living in its waters. So rich are the Gulf's water that over a half-million tons of seafood are taken from them annually—and this figure does not count the wasted by-catch, which would triple or quadruple that tonnage. This timely book provides a benchmark for understanding the Gulf's extraordinary diversity, how it is threatened, and in what ways it is—or should be—protected. In spite of its dazzling richness, most of the Gulf's coastline now harbors but a pale shadow of the diversity that existed just ...
"Off-Trail Adventures in Baja California describes--and maps and illustrates--nine hikes on islands, along coastal outcrops, and other special places where geography, geology, and ecology meet in singular ways"--Provided by publisher.
Seaweeds are recognized as highly nutritious, and their use in gastronomy is increasing. Their health benefits and their potential to prevent several diseases have also been established. In this Special Issue several health effects are discussed, with more emphasis on their antitumor activity and potential use to treat Alzheimer’s disease. The key bioactive metabolites, from which phlorotannins can be highlighted, are presented, as well as some important in vivo studies. Altogether, the chapters provide in-depth information about the biological activities of seaweed metabolites, contributing to elucidate the health effects of seaweed.