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Nutrition for Dental Health: A Guide for the Dental Professional, Enhanced Edition
Reflecting significant changes in the industry and the latest research in the field, this fully updated Third Edition of Rebecca Sroda’s Nutrition for Dental Health provides dental hygiene and dental assisting students up-to-date, easy-to-understand coverage of basic nutrition and diet information with an emphasis on the relationship of nutrition and diet to oral health. Now in vibrant full color, this accessible and student-friendly Third Edition features up-to-date, evidence-based content, new practice-focused features, outstanding end-of-chapter and online learning tools, and enhanced instructors resources.
Fundamentals of Periodontology and Oral Implantology - EBook
- Extensively revised with the most recent advances in periodontology and implantology - Case based scenarios are provided at the end of relevant chapters for application of clinical knowledge gained from the chapters - Important Key Points are summarized at the end of each chapter for quick revision - Presented in a student-friendly format with more line diagrams, high quality clinical pictures, radiographs, tables, flowcharts and boxes for better understanding of the subject - Emphasizes on understanding the clinical phenomena in terms of underlying tissue changes, thereby, correlating basic sciences with clinical aspects of periodontal disease and the various therapeutic measures currentl...
Fundamentals of Periodontal Instrumentation & Advanced Root Instrumentation
Now in full color, with over 1,400 photographs and illustrations, the Sixth Edition of this market-leading text is a step-by-step, highly visual guide to the how-to's of periodontal instrumentation. It takes students from basic skills such as patient positioning, intraoral finger rests, and basic instrumentation, all the way to advanced techniques such as assessment of periodontal patients and instrumentation of multirooted teeth, root concavities, and furcation areas. Critical thinking activities and patient cases promote application of concepts and problem-solving skills. A brand-new bonus DVD packaged with this edition includes video clips demonstrating the techniques covered in the book.
Foundations of Periodontics for the Dental Hygienist
Accompanying CD-ROM contains ... "full-color versions of the clinical photographs and comprehensive simulated patient cases from the book."--P. [4] of cover.
Patient Assessment Tutorials: A Step-by-Step Procedures Guide for the Dental Hygienist
The ability to accurately assess patients is vital to the practice of Dental Hygiene—a complete and accurate assessment is the starting point to providing thorough patient care. Patient Assessment Tutorials takes you through the process of patient assessment, and provides you with information on both the actual physical assessment as well as effective patient communication. The highly visual, step-by-step style teaches you vital assessment processes quickly and thoroughly. Excellent features include detailed, full-color illustrations and photographs to visually guide you through procedures and techniques, case studies and personal accounts that bring the content to life, and more.
Patient Assessment Tutorials: A Step-By-Step Guide for the Dental Hygienist
This updated Fourth Edition of Jill Gehrig’s highly visual, step-by-step guide takes dental hygienists-in-training through the process of patient assessment, emphasizing both the actual physical assessment and the human interaction involved. The Fourth Edition includes four chapters on communication (including an all-new motivational interviewing chapter), as well as unique Human Element sections that include real-life experiences shared by patients, students, and clinicians. Enhanced by case studies, student learning aids, videos, and a new audio glossary, Patient Assessment Tutorials provides students with everything they need to succeed in the course and their future careers as dental hygienists.
Fundamentals of Periodontal Instrumentation and Advanced Root Instrumentation
Publisher's Note: Products purchased from 3rd Party sellers are not guaranteed by the Publisher for quality, authenticity, or access to any online entitlements included with the product. Walking dental hygiene students step-by-step through the “how to”—not just the “what” and “why”—of using periodontal and root instruments, this 8th Edition of Jill Gehrig’s definitive resource features new chapters, new online technique videos, updated coverage of the latest evidence-based techniques and equipment, and an expanded array of online teaching and learning resources. Designed to make it easy for students to learn instrumentation, this practical book first takes students through ...
Nutrition for Dental Health
The Colorado State University Cooperative Extension presents the full text of an article entitled "Nutrition and Dental Health," by J. Anderson and L. Brown. The article discusses the effect of nutrition on the health of teeth and gums, including fluoride intake and the process of tooth decay.
Nutrition for a Healthy Mouth
Written specifically for dental hygiene and dental assisting students and practitioners, this text provides a solid foundation in basic nutrition and diet information, emphasizes the relationship of nutrition and diet to oral health, and provides information on nutrition and dietary patient counseling. This Second Edition includes new Food for Thought boxes that facilitate application of chapter topics to the real-life setting. The Nutritional Counseling for Special Patient Groups chapter has been expanded to include new material on patients with cancer, patients with HIV, homeless patients, and substance abusers.
Nutrition for Dental Health: A Guide for the Dental Professional, Enhanced Edition
Reflecting significant changes in the industry and the latest research in the field, this fully updated Third Edition of Rebecca Sroda’s Nutrition for Dental Health provides dental hygiene and dental assisting students up-to-date, easy-to-understand coverage of basic nutrition and diet information with an emphasis on the relationship of nutrition and diet to oral health. Now in vibrant full color, this accessible and student-friendly Third Edition features up-to-date, evidence-based content, new practice-focused features, outstanding end-of-chapter and online learning tools, and enhanced instructors resources.
