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Manajemen Destinasi untuk Penguatan Pariwisata Indonesia di Tingkat Internasional
Buku ini hadir untuk memperkaya khasanah pengetahuan dalam bidang pariwisata di Indonesia. Negeri ini memiliki potensi pariwisata dengan nilai ekonomi yang cukup tinggi. Pengelolaan pariwisata di berbagai daerah perlu dikembangkan sehingga memberikan nilai yang cukup tinggi bagi pendapatan daerah bahkan menjadi sumber pendapatan nasional. Buku ini diharapkan dapat memperluas cakrawala tentang peran penting kerjasama antar pelaku usaha , pemerintah, dan masyarakat untuk membentuk sinergi dalam pengembangan pariwisata secara berkelanjutan.
Peranan pers dalam politik di Indonesia
Press coverage of the 1987 election campaign; a political communication study.
Munas IV Golkar
None
Film majalah
None
Gamma
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Forest Landscape Restoration
Restoration ecology, as a scientific discipline, developed from practitioners’ efforts to restore degraded land, with interest also coming from applied ecologists attracted by the potential for restoration projects to apply and/or test developing theories on ecosystem development. Since then, forest landscape restoration (FLR) has emerged as a practical approach to forest restoration particularly in developing countries, where an approach which is both large-scale and focuses on meeting human needs is required. Yet despite increased investigation into both the biological and social aspects of FLR, there has so far been little success in systematically integrating these two complementary st...
International Perspectives on Diversity in ELT
This edited book provides professionals in the field of English Language Teaching (ELT) with a situated and culturally-responsive account of diversity and inclusion in English language education, from primary to higher education and in a wide range of settings. The volume focuses on three overlapping areas: interculturality, special education needs, and gender. The chapters in each section seek to help readers reflect on the opportunities and challenges of diversity as a step towards inclusive practices, and raise awareness of critical topics across the curriculum and beyond by engaging in wider social issues. This book will be of interest to language teachers and teacher trainers, as well as scholars working in applied linguistics, higher education, intercultural studies, and related fields.
Probiotic Beverages
Probiotic Beverages is an essential reference guide to traditional, emerging and unique probiotic beverage products throughout different regions of the world. The book includes in-depth knowledge by local authors on indigenous and commercially produced probiotic beverages and related products. Examining current advancements in probiotic beverages and consumer health relationships, with a focus on large-scale beverage technology, sections cover starter cultures, regulatory challenges, genetic engineering, quality and safety. From practical issues of developing probiotic beverages, to the marketing of these drinks to the consumer, the full product lifecycle of a probiotic beverage is discussed. - Describes probiotic beverages of different geographical locations, market status and scope - Discusses the potential of probiotic beverages in preventing disease - Covers controversial regulatory matters (labeling claims, GMO-free) and sustainability - Includes dairy, nondairy, cereal and fruit beverages
PROCEEDING INTERNATIONAL CONFERENCE AND SEMINAR
Polkespad Press Politeknik Kesehatan Kemenkes Padang Covid 19 was declared as a global pandemic, it has had many impacts on health education and practice. So a strategy is needed to continue the academics activities. Virtual learning using technology is one way to keep the learning process running smoothly. Based on the situation, this year’s schedule of the Health Ministry Polytechnic of Padang 2022 wil focus on the substantial theme “The Role of Health Education in Preparedness Reserved Health Task Force for Disaster”, held in Padang, Indonesia, blended conference on 2nd – 3 rd November 2022. The conference particularly welcomes contributions from health educationalists, education managers, practitioners, researchers, and students. The number of participants conference is 35 participants for oral/ poster presentation.
Temperate Agroforestry Systems
Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and restrictions on what should go into the feedstuffs of organically farmed animals, from which difficulties arise when trying to ensure a well-balanced, nutritious diet without the use of any supplements. The book has been completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, as well as the feasibility of utilizing novel feedstuffs and their acceptability by consumers of organic meat products. Including the experiences of producers in relation to appropriate breeds and production systems for forage-based organic production, this book is an important read for researchers and students of organic food animal production, veterinary sciences and food; as well as food industry personnel and organic farmers.
