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Gizi dan Kesehatan Masyarakat
Gizi adalah ilmu yang mempelajari pengaruh makanan dan nutrisi terhadap kesehatan dan kesejahteraan manusia, penting untuk pertumbuhan, perkembangan, dan fungsi tubuh. Kesehatan masyarakat adalah disiplin yang fokus pada pencegahan penyakit dan peningkatan kualitas hidup melalui upaya preventif. Kesehatan masyarakat sangat dipengaruhi oleh status gizi, sehingga meningkatkan gizi masyarakat menjadi salah satu pilar utama dalam strategi kesehatan masyarakat. Gizi dan kesehatan masyarakat merupakan bidang yang saling berkaitan dan berfokus pada peningkatan kesehatan melalui pengelolaan gizi yang baik. Intervensi yang tepat di bidang ini dapat secara signifikan meningkatkan kualitas hidup dan ke...
Dasar Ilmu Gizi
Buku ini disusun dengan berkolaborasi berbagai ahli dari bidang-bidang kesehatan yang menekuni profesi ahli gizi dan kesehatan. Buku ini memberikan penjelasan tentang materi-materi dasar mengenai Ilmu Gizi yang bermanfaat bagi pembaca. Materi yang terdapat pada buku ini berisikan mengenai pengantar biokimia, metabolisme energi zat dan gizi, gizi dalam daur kehidupan dan peranannya, penilaian status gizi, konseling gizi, dasar-dasar kuliner gizi, bioetika gizi, penyelenggaraan gizi rumah sakit, ekonomi pangan dan gizi, epidemiologi gizi, keamanan pangan, program gizi dan evaluasi, kewirausahaan bidang pangan gizi. Buku ini secara khusus diperuntukan untuk mahasiswa rumpun kesehatan seperti kedokteran, ilmu gizi, keperawatan, kebidanan dan lainnya yang memiliki mata kuliah yang berkaitan dengan ilmu gizi.
BUNGA RAMPAI GIZI DALAM KESEHATAN REPRODUKSI
Buku Bunga Rampai ini berjudul Gizi dalam Kesehatan Reproduksi mencoba menyuguhkan dan mengemas beberapa hal penting konsep Gizi dalam Kesehatan Reproduksi. Buku ini berisi tentang segala hal yang berkaitan dengan konsep dasar gizi terutama gizi dalam reproduksi dan konsep lainnya yang disusun oleh beberapa Dosen dari berbagai Perguruan Tinggi.
Community Nutritional Assessment
This book emphasizes the continuing necessity for simple, affordable methods of nutritional assessment which are accurate and biologically and statistically significant, which can give results rapidly, and which are understandable to scientists, administrators, and the population itself. It focuses mainly on physiologically, culturally, and economically vulnerable groups in developing countries. Topics covered include assessment of nutritional status, indirect assessment, assessment of ecological variables, methods of data collection, and aspects of planning and implementation with special references to large-scale surveys.
Socioeconomics of Agriculture
This open access book applies for the first time emerging concepts of socioeconomics to analyse an economic sector, namely agriculture. It considers the rational choices of all actors in the system (just as agricultural economists do) and their cultural preferences and constraints (just as rural sociologists do). Socioeconomic concepts are subsequently used to structure agricultural issues with regard to the three governance mechanisms (hierarchy, markets, and cooperation), and different agricultural systems are presented and compared. The book will be of interest to social scientists with various backgrounds, and seeks to break down the barriers of single-disciplinary thinking.
Measurement and Evaluation in Human Performance
Measurement and Evaluation in Human Performance, Third Edition, offers unmatched, in-depth instruction in measurement and evaluation techniques. Thoroughly revised and updated, the third edition features a new section on epidemiology and further develops international perspectives. This edition also features improved readability in measurement statistics and enhanced efficiency in solving measurement and evaluation problems through the use of the Statistical Package for the Social Sciences (SPSS). Additional features that are new to this edition: -Revised first chapter that lays the groundwork for improved learning throughout the text -Inclusion of a specific downloadable data set that is us...
Educating Caroline
With The Princess Diaries author Meg Cabot’s sparkling wit, this Victorian romance follows a young woman looking for lessons in love—now with a stunning new cover. Lady Caroline Linford is horrified to discover her fiancé, the Marquis of Winchilsea, in the arms of another woman. Unfortunately, the rest of Victorian society doesn’t seem to understand the betrayal. Such extracurriculars are par for the course—society believes there is certainly no reason for Caroline to cancel their imminent wedding. But Caroline is determined to make sure that the man she is to marry will desire only her, so she enlists the best teacher in the art of romance: London’s most notorious rake, Braden Granville. As their passionate tutelage begins, sparks fly and the lines between teacher and student get increasingly blurred. Now there is just one last lesson to learn: on the subject of true love, the heart chooses its own unpredictable ways.
The Windows
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My Name Is Brain, Brian
Although he is helped by his new sixth-grade teacher after being diagnosed as dyslexic, Brian still has some problems with school and with people he thought were his friends.
Multiple Emulsion
The Comprehensive, Single-Source Reference on Multiple Emulsions In theory, multiple emulsions have significant potential for breakthrough applications in food, agricultural, pharmaceutical, nutraceutical, and cosmetic industries in which they can facilitate the sustained release and transport of active material. However, in practice, multiple emulsions are thermodynamically unstable. This book presents recent findings that can help formulators understand how to enhance their stability. With chapters contributed by leading experts from around the world, it covers the definition and properties of multiple emulsions, their formation and stability, and potential applications, with an emphasis o...
