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The history of emotions
  • Language: en
  • Pages: 299

The history of emotions

This book introduces students and professional historians to the main areas of concern in the history of emotions. It discusses how the emotions intersect with other lines of historical research relating to power, practice, society and morality. Addressing criticism from within and without the discipline of history, the book offers a rigorous defence of this new approach, demonstrating its potential centrality to historiographical practice, as well as the importance of this kind of historical work for our general understanding of the human brain and the meaning of human experience.

Emotion, Sense, Experience
  • Language: en
  • Pages: 135

Emotion, Sense, Experience

Emotion, Sense, Experience calls on historians of emotions and the senses to come together in serious and sustained dialogue. The Element outlines the deep if largely unacknowledged genealogy of historical writing insisting on a braided history of emotions and the senses; explains why recent historical treatments have sometimes profitably but nonetheless unhelpfully segregated the emotions from the senses; and makes a compelling case for the heuristic and interpretive dividends of bringing emotions and sensory history into conversation. Ultimately, we envisage a new way of understanding historical lived experience generally, as a mutable product of a situated world-brain-body dynamic. Such a project necessarily points us towards new interdisciplinary engagement and collaboration, especially with social neuroscience. Unpicking some commonly held assumptions about affective and sensory experience, we re-imagine the human being as both biocultural and historical, reclaiming the analysis of human experience from biology and psychology and seeking new collaborative efforts.

Pain
  • Language: en
  • Pages: 153

Pain

Rob Boddice considers how perceptions of pain have varied across history, and how the treatment of pain has also changed. Beginning with the classical world, he charts the increasing distinction drawn between physical and emotional pain, and the growing modern focus on empathy and compassion towards pain in others, and in animals.

A History of Feelings
  • Language: en
  • Pages: 240

A History of Feelings

What does it mean to feel something? What stimulates our desires, aspirations, and dreams? Did our ancestors feel in the same way as we do? In a wave of new research over the past decade, historians have tried to answer these questions, seeking to make sense of our feelings, passions, moods, emotions, and sentiments. For the first time, however, Rob Boddice brings together the latest findings to trace the complex history of feelings from antiquity to the present. A History of Feelings is a compelling account of the unsaid—the gestural, affective, and experiential. Arguing that how we feel is the dynamic product of the existence of our minds and bodies in moments of time and space, Boddice uses a progressive approach that integrates biological, anthropological, and social and cultural factors, describing the transformation of emotional encounters and individual experiences across the globe. The work of one of the world’s leading scholars of the history of emotions, this epic exploration of our affective life will fascinate, enthrall, and move all of us interested in our own well-being—anyone with feeling.

The history of emotions
  • Language: en
  • Pages: 227

The history of emotions

This book introduces students and professional historians to the main areas of concern in the history of emotions and its intersection with emotion research in other disciplines. It discusses how the emotions intersect with other lines of historical research relating to power, practice, society and morality. The revised and fully updated second edition of the book demonstrates the field’s centrality to historiographical practice, as well as the importance of this kind of historical work for general interdisciplinary understandings of the value and the meaning of human experience.

Humane Professions
  • Language: en
  • Pages: 215

Humane Professions

Rob Boddice explores the transnational defence of medical experimentation in the nineteenth and early twentieth centuries.

A History of Attitudes and Behaviours Toward Animals in Eighteenth- and Nineteenth-century Britain
  • Language: en
  • Pages: 412

A History of Attitudes and Behaviours Toward Animals in Eighteenth- and Nineteenth-century Britain

  • Categories: Law
  • Type: Book
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  • Published: 2008
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  • Publisher: Unknown

This book argues that the movement to protect animals from cruelty never lost its essentially anthropocentric outlook. The author also comprehensively documents the changing place of animals in human life.

Anthropocentrism
  • Language: en
  • Pages: 370

Anthropocentrism

  • Type: Book
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  • Published: 2011-07-14
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  • Publisher: BRILL

This collection explores assumptions behind the label ‘anthropocentrism’, critically enquiring into the meaning of ‘human’. It addresses epistemological and ontological problems in charges of anthropocentrism, questioning the inherent anthropocentrism of all human perspectives, while seeking ‘other’ views that trump anthropocentrism.

Pain: A Very Short Introduction
  • Language: en
  • Pages: 144

Pain: A Very Short Introduction

What is pain? Has the experience of pain always been the same? How is pain related to the emotions, to culture, and to pleasure? What happens to us when we feel pain? How does pain work in the body and in the brain? In this Very Short Introduction, Rob Boddice explores the history, culture, and medical science of pain. Charting the shifting meanings of pain across time and place, he focusses on how the experience and treatment of pain have changed. He describes historical hierarchies of pain experience that related pain to social class and race, and the privileging of human states of pain over that of other animals. From the pain concepts of classical antiquity to expressions of pain in cont...

Scientific and Medical Knowledge Production, 1796-1918
  • Language: en
  • Pages: 305

Scientific and Medical Knowledge Production, 1796-1918

This volume is divided according to moral themes within medicine and science. The sources represent dominant notes within the culture of knowledge production that capture the moral/emotional/social justification for the making of expertise through experiment. This volume focuses on curiosity, given as the scientist’s chief motivating factor for the finding of new facts, and as an essential character trait for anyone entering the scientific life. It is also the source of controversy and criticism, since curiosity alone increasingly looked amoral at best and immoral at worst, as the nineteenth century wore on.