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Standard Methods of Clinical Chemistry, Volume 6 provides information pertinent to the more accurate methods of analysis. This book deals with various subjects, including personnel management, electronics, and data processing systems. Organized into 21 chapters, this volume begins with an overview of the most colorimetric methods for estimating uric acid based on the nonspecific reduction of phosphotungstate by uric acid in an alkaline solution. This text then examines the electrophoretic separation and quantitation of proteins in serum or other body fluids. Other chapters provide a discussion of the control of the major reaction variables needed to meet the recommendations of the International Union of Biochemistry. This book discusses as well the modifications developed to eliminate some of the inaccuracies resulting from incomplete destruction of hydrogen peroxide and instability of the developed chromophore. The final chapter deals with the enzymatic methods for the determination of lactic and pyruvic acids in body fluids and tissues. This book is a valuable resource for clinical chemists.
" ... profiles ... contain an overview of each colonel's military career, including his previous ranks and commands; his occupation and education; his dates of birth and death; his place of burial; and a list of sources for further reading. Where possible, a photograph accompanies each profile. The author has also provided a list of every infantry, militia, cavalry, and artillery regiment in each state, complete with a succession of its commanding officers."--Dust jacket flap.
Standard Methods of Clinical Chemistry, Volume 5 presents a wide variety of approaches to analytical procedures in clinical chemistry. This 24-chapter volume discusses the principles, reagents, procedure, and calibration of various clinical chemistry methods. The first three chapters cover the basic protocols in clinical chemistry laboratories, including collection and preservation of specimens, error sources determination, and the automatic chemical analysis. These topics are followed by surveys on determination of blood ammonia, bilirubin, total and free cholesterol, sweat chloride, glucose, and blood and urine lead. Other chapters examine the analysis of magnesium, methemoglobin, osmolality, pH, phenylalanine, and alkaline and acid phosphatase enzymes. The final chapters focus on the methods of colorimetry and turbidimetry for total protein determination. This book is directed primarily toward clinical chemists.