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The Rodale Book of Composting
Explains what composting is and how it works, provides instructions for making and using compost, and offers ecologically sound solutions to waste disposal problems
The Rodale Herb Book: how to Use, Grow, and Buy Nature's Miracle Plants
Explains how to grow, buy, and use herbs for medicinal use, cooking, scents, dyeing, landscaping, and other purposes.
Rodale's Basic Natural Foods Cookbook
This new encyclopedic cooking reference gives readers up-to-the-minute information on nutrition and exciting, delicious, healthful recipes. With special advice on children, labels, and mail-order sources, it's a unique and indispensable guide to good, wholesome food and lifelong health.
The Synonym Finder
Originally published in 1961 by the founder of Rodale Inc., The Synonym Finder continues to be a practical reference tool for every home and office. This thesaurus contains more than 1 million synonyms, arranged alphabetically, with separate subdivisions for the different parts of speech and meanings of the same word.
The Complete Book of Composting
Compost is the heart of the organic concept of gardening. This book is a compilation of material, facts, features, experiences, research, letters, questions and answers about compost that have appeared in Organic Gardening and Farming magazine for eighteen years.
New York Magazine
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Rodale's Illustrated Encyclopedia of Herbs
Provides information on the history, uses, range, and characteristics of more than one hundred herbs, and offers tips on growing them
Rooted Resistance
From farm-to-table restaurants and farmers markets, to support for fair trade and food sovereignty, movements for food-system change hold the promise for deeper transformations. Yet Americans continue to live the paradox of caring passionately about healthy eating while demanding the convenience of fast food. Rooted Resistance explores this fraught but promising food scene. More than a retelling of the origin story of a democracy born from an intimate connection with the land, this book wagers that socially responsible agrarian mythmaking should be a vital part of a food ethic of resistance if we are to rectify the destructive tendencies in our contemporary food system. Through a careful exa...
Dangerous Books for Girls
Long before clinch covers and bodice rippers, romance novels had a bad reputation as the lowbrow lit of desperate housewives and hopeless spinsters. But why were these books-the escape and entertainment of choice for millions of women-singled out for scorn and shame? Dangerous Books for Girls examines the secret history of the genre's bad reputation-from the "damned mob of scribbling women" in the nineteenth century to the sexy mass-market paperbacks of the twentieth century-and shows how romance novels have inspired and empowered generations of women to dream big, refuse to settle, and believe they're worth it. For every woman who has ever hidden the cover of a romance-and every woman who has been curious about those "Fabio books"-Dangerous Books For Girls shows why there's no room for guilt when reading for pleasure.
