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China Report
  • Language: en
  • Pages: 572

China Report

  • Type: Book
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  • Published: 1985
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  • Publisher: Unknown

None

The Minipig in Biomedical Research
  • Language: en
  • Pages: 713

The Minipig in Biomedical Research

  • Type: Book
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  • Published: 2011-12-19
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  • Publisher: CRC Press

The Minipig in Biomedical Research is a comprehensive resource for research scientists on the potential and use of the minipig in basic and applied biomedical research, and the development of drugs and chemicals. Written by acknowledged experts in the field, and drawing on the authors’ global contacts and experience with regulatory authorities and the pharmaceutical and other industries, this accessible manual ranges widely over the biological, scientific, and practical uses of the minipig in the laboratory. Its coverage extends from the minipig’s origins, anatomy, genetics, immunology, and physiology to its welfare, health, and husbandry; practical dosing and examination procedures; sur...

Materials for Modern Technologies IV
  • Language: en
  • Pages: 279

Materials for Modern Technologies IV

7th Spring International Conference on Material Sciences and Technology (MST-S 2018) Selected, peer reviewed papers from the 7th Spring International Conference on Material Sciences and Technology (MST-S, April 23-25, 2018, Guilin, China)

Materials for Modern Technologies III
  • Language: en
  • Pages: 223

Materials for Modern Technologies III

MST-S 2017 Selected, peer reviewed papers from the 2017 Spring International Conference on Material Sciences and Technology (MST-S), April 18-20, 2017, Chengdu, China

Structure and Health Effects of Natural Products on Diabetes Mellitus
  • Language: en
  • Pages: 309

Structure and Health Effects of Natural Products on Diabetes Mellitus

The purpose of this book is to introduce the classified chemical components of hypoglycemic compounds in natural products, summarize the recent research progress of natural products with hypoglycemic activity in the past 20 years, and provide the original analysis and development opinions of relevant scholars. Hypoglycemic compounds are to target diabetes mellitus, an important public health problem, one of four priority noncommunicable diseases (NCDs) targeted for action by world leaders. Diabetes mellitus is a common endocrine and metabolic disease, which not only causes physiological damage to patients' kidneys, cardiovascular and cerebrovascular vessels, peripheral blood vessels, nerves ...

Textbook of Neuroanesthesia and Neurocritical Care
  • Language: en
  • Pages: 515

Textbook of Neuroanesthesia and Neurocritical Care

  • Type: Book
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  • Published: 2019-04-15
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  • Publisher: Springer

This two-volume book offers a comprehensive guide to anesthetic management and critical care management in neurosurgical and neurological patients. This first volume focuses on neuroanesthesia. The book begins with basic information on neuroanesthesia, extensively discussing the anatomy of the brain and spine, physiology and relevant pharmacology. Special considerations for pregnant, pediatric and geriatric patients are covered in separate chapters. Each neurosurgical condition is discussed in a standard format relevant for neurosurgical patients, and each chapter, prepared by experts in the field, includes ample illustrations and flowcharts. Information is also provided on the latest evidence-based approaches, robotic surgery and gene therapy. The book offers a valuable resource for all residents, fellows and trainees in the fields of neuroanesthesia and anesthesia; it will also benefit practitioners and consultants.

Food Formulation
  • Language: en
  • Pages: 340

Food Formulation

Reviews innovative processing techniques and recent developments in food formulation, identification, and utilization of functional ingredients Food Formulation: Novel Ingredients and Processing Techniques is a comprehensive and up-to-date account of novel food ingredients and new processing techniques used in advanced commercial food formulations. This unique volume will help students and industry professionals alike in understanding the current trends, emerging technologies, and their impact on the food formulation techniques. Contributions from leading academic and industrial experts provide readers with informed and relevant insights on using the latest technologies and production proces...

Swine in the Laboratory
  • Language: en
  • Pages: 843

Swine in the Laboratory

  • Type: Book
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  • Published: 2015-10-28
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  • Publisher: CRC Press

For two decades, Swine in the Laboratory: Surgery, Anesthesia, and Experimental Techniques has been the most respected practical technical guide for medical and veterinary researchers using swine as experimental animals. Extensively updated and expanded since the publication of the second edition in 2007 and now sponsored by the American College of Laboratory Animal Medicine (ACLAM), it continues to be the most authoritative source of scientific and technical information on the use of domestic and miniature swine in research. Additions to the Third Edition Include: New chapters on toxicology, transgenics, cancer models, and necropsy techniques An overview of porcine models that were not incl...

DNA Damage, DNA Repair and Disease Volume 2
  • Language: en
  • Pages: 509

DNA Damage, DNA Repair and Disease Volume 2

The overall aim of these books is to give scientists in academia and industry a comprehensive overview of the field of DNA damage and DNA repair and related human diseases.

Phytochemical Genomics
  • Language: en
  • Pages: 691

Phytochemical Genomics

This book provides a comprehensive reference for various plant bioactive compounds for research and pharmacological significance across the entire spectrum of phytochemical genomics. The book opens with general information on diversity, analysis and genomic basis of phytochemicals, computational approaches, databases for responsible genes, and biosynthetic pathways, and it delves very much into the details behind phytochemical diversity and diverse roles of plant metabolites. The later parts of the book also explore the direct drug discovery and omics approaches including metabolomics, transcriptomics, as well as gene editing technology experiments to further inspire readers into its unlimited potentials. Each chapter includes detailed analysis and relevant experiments for better and deeper understanding of the concepts. The book will be an invaluable aid for medicinal plant researchers and a rich source of information and advice for advanced undergraduates and graduates in the fields of medicine, nutraceuticals, cosmetics, flavor, and fragrance studies.