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Medical Sociology
The most comprehensive major academic textbook available on its topic, this classic text presents the most important research studies in the field. The author integrates engaging first-person accounts from patients, physicians, and other health care providers throughout the text. Since its inception, this book's principal goal has been to introduce students to the field of medical sociology and serve as a reference for faculty by presenting the most current ideas, issues, concepts, themes, theories, and research findings in the field. This new edition is heavily revised with updated data and important new additions. New to this edition: A contemporary account of medical sociology’s subfiel...
New Approaches to Food-Safety Economics
The primary focus of the workshop was on food-safety economics for animal products.
Evidence Contestation
This book examines the practices of contesting evidence in democratically constituted knowledge societies. It provides a multifaceted view of the processes and conditions of evidence criticism and how they determine the dynamics of de- and re-stabilization of evidence. Evidence is an essential resource for establishing claims of validity, resolving conflicts, and legitimizing decisions. In recent times, however, evidence is being contested with increasing frequency. Such contestations vary in form and severity – from questioning the interpretation of data or the methodological soundness of studies to accusations of evidence fabrication. The contributors to this volume explore which actors,...
Environmental Politics and Deliberative Democracy
This important new book provides an excellent critical evaluation of new modes of governance in environmental and sustainability policy. The multidisciplinary team of contributors combine fresh insights from all levels of governance all around a carefully crafted conceptual framework to advance our understanding of the effectiveness and legitimacy of new types of steering, including networks, public private partnerships, and multi-stakeholder dialogues. This is a crucial contribution to the field. Frank Biermann, VU University Amsterdam, The Netherlands Can new modes of governance, such as public private partnerships, stakeholder consultations and networks, promote effective environmental po...
Medical Sociology
The most thorough major academic textbook available, this classic text presents the most important research studies in the field. The author also integrates engaging first-person accounts from patients, physicians, and other health care providers throughout the text. A much greater number of first person accounts and updated examples are added to the new fourteenth edition. Other updates include: • Coverage of Zika, Ebola, MERS, and updates on other pandemics • Expanded discussion of obesity as a disease • Coverage of the widening gap in life expectancy between the rich and the poor • New information on the decline of life expectancy among American white women, especially those who live in rural counties • New material on biomarkers, gene–environment interaction, and stress • Analysis of the role of the hidden curriculum in medical schools • Exiting the Affordable Care Act
Alternating Current – Social Innovation in Community Energy
Community energy projects give their own answers to the challenges of energy system change: They are social innovations. By building new relations between local economies, communities and technical infrastructures, these projects not only change the energy system but also respective power structures. Drawing on case studies from Germany, Denmark and Scotland, this book shows the importance of community ties, and shared symbols for successful processes of transformation and develops recommendations for policy decision-makers.
Hybridization of Food Governance
Modern food governance is increasingly hybrid, involving not only government, but also industry and civil society actors. This book analyzes the unfolding interplay between public and private actors in global and local food governance. How are responsibilities and risks allocated in hybrid governance arrangements, how is legitimacy ensured, and what effects do these arrangements have on industry or government practices? The expert contributors draw on law, economics, political science and sociology to discuss these questions through rich empirical cases.
Marketing Trends for Organic Food in the 21st Century
The marketing of organic products is viewed as a significant link between the production side of the business and the consumers, thereby facilitating the distribution of these relatively new products. It has become obvious that companies can organize organic production and influence consumers'' purchasing behaviour through the employment of appropriate marketing strategies. This book explores the marketing trends for organic food products through the analysis of those elements that contribute to the expansion of the organic product market. It will aid marketers in facing the challenges that the organic food sector will encounter in the future. Contents: The Market for Organic Products: Predi...
Open Tourism
This book examines the concepts of open innovation, crowdsourcing and co-creation from a holistic point of view and analyzes them considering their suitability to the tourism industry. Methods, theories and models are discussed and examined regarding their practical applicability in tourism. The book illustrates the theoretical mechanisms and principles of Open Innovation, Crowdsourcing and Co-creation with case studies and best practices examples. In addition to the scientific target group, the book is a useful resource for managers of the entire tourism industry. First, the book presents the theoretical fundamentals and concepts in 11 specific chapters. This basis is then enriched by three parts with case studies, focusing on information, creation and provision respectively. Finally in a concluding part the editors sum up the book and give an outlook on the implications, learnings and future perspectives of open innovation, crowdsourcing and collaborative consumption in the tourism industry.
How to Feed the World
By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How will we meet this challenge? In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one-by-one. Covering population, water, land, climate change, technology, food systems, trade, food waste and loss, health, social buy-in, communication, and equal access to food, the book reveals a complex web of challenges. Contributors unite from different perspectives and disciplines, ranging from agronomy and hydrology to economics. The resulting collection is an accessible but wide-ranging look at the modern food system.
