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Seawater desalination is a coastal-based industry. The growing number of desalination plants worldwide and the increasing size of single facilities emphasises the need for greener desalination technologies and more sustainable desalination projects. A comprehensive evaluation of potential environmental impacts of desalination plants, this book emphasizes discusses strategies for impact mitigation. The author proposes a best-available technology concept for seawater desalination technologies in combination with a methodological approach for the environmental impact assessment (EIA) of desalination projects. It outlines the scope of EIA studies, including environmental monitoring and toxicity and hydrodynamic modeling studies. The book also explores the usefulness of multi-criteria analysis as a decision support tool for EIAs and then uses them to compare different intake and pretreatment options for seawater reverse osmosis plants.
Relations between the European Union (EU) and the Gulf Cooperation Council (GCC) are at a crossroads. After the derailment of the negotiations for the Free Trade Agreement (FTA) in 2008, the cooperation between the two regional blocs has remained low-key in a number of different areas, while the unprecedented changes that have taken place in North Africa and the Middle East, the common neighbourhood of the EU and the GCC, have not led to a renewed, structured cooperation on foreign and security policy issues. This volume addresses the shortcomings and potential of EU-GCC relations by taking stock of their past evolution and by advancing policy recommendations as to how to revamp this strateg...
Wovon reden wir, wenn wir von „japanischer“, „chinesischer“ oder „koreanischer Küche“ reden? Der Schwerpunkt Der globalisierte Gaumen: Ostasiens Küchen auf Reisen wurde so konzipiert, dass er die vielfältigen Dimensionen und Effekte der Globalisierung beispielhaft an den „Reisen“ ostasiatischer Küchen zum Vorschein bringt. Die zwölf Beiträge beleuchten neben Kapital-, Personen- und Warenverkehr vor allem historische und kulturelle Faktoren. Originalität, Tradition und Authentizität sind thematische Knotenpunkte. Die Vielfalt der Problemstellungen spiegelt sich in der Bandbreite der methodischen Zugänge und Perspektiven. Abgerundet wird dieser Teil durch zwei Dokument...
The book assembles the latest research on new design techniques in water supplies using desalinated seawater. The authors examine the diverse issues related to the intakes and outfalls of these facilities. They clarify how and why these key components of the facilities impact the cost of operation and subsequently the cost of water supplied to the consumers. The book consists of contributed articles from a number of experts in the field who presented their findings at the "Desalination Intakes and Outfalls" workshop held at King Abdullah University of Science and Technology (KAUST) in Saudi Arabia in October, 2013. The book integrates coverage relevant to a wide variety of researchers and professionals in the general fields of environmental engineering and sustainable development.
Desalination is a dynamically growing field with more research, more engineering, more applications, more countries, more people, and with more training programs. This book provides high quality invited reviews on progress in various aspects of the desalination field. It features comprehensive coverage of desalination science, technology, economics, markets, energy considerations, environmental impact, and more. It is a key guide for professionals and researchers in water desalination and related areas including chemical, mechanical, and civil engineers, chemists, materials scientists, manufacturers of desalination membranes, water reuse engineers, and water authorities, as well as students in these fields.
Desalination Technology: Health and Environmental Impacts covers the latest developments in desalination, examining the environmental and public health-related impacts of these technologies. Written by international experts, the text presents specifications for assessing water quality, technical issues associated with desalination technologies, and
Seawater desalination is increasing globally, and in light of this, it is necessary to look at the environmental and ecological impacts of desalination plants on the marine environment. Marine Impacts of Seawater Desalination: Science, Management, and Policy combines existing studies and new research into a unified work describing the interplay of seawater desalination and the marine environment. In particular, the book identifies knowledge gaps in the current data and recommends future research paths. The book also covers the established and emerging desalination processes and the policies and regulations applied to seawater desalination. Marine Impacts of Seawater Desalination is an ideal reference for engineers and developers working on environmental-related issues of seawater desalination, scientists and researchers studying these issues, as well as regulators and decision makers who can use this book as a useful guide for planning and operating desalination plants.
This book is designed to help water and wastewater specialists understand and control the effects of the many chemicals, concentrated brines, and other elements released into the environment through desalination operations.