You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
The sudden destruction of Pompeii, Herculaneum and the surrounding Campanian countryside following the eruption of Vesuvius in AD 79 preserved the remarkable evidence that has made possible this reconstruction of the natural history of the local environment. Following the prototype of Pliny the Elder's Natural History, various aspects of the natural history of Pompeii are discussed and analyzed by a team of eminent scientists, many of whom have collaborated with Jashemski during her years of excavation of several gardens in the Vesuvian area. This volume brings together the work of geologists, soil specialists, paleobotanists, botanists, palaeontologists, biologists, chemists, dendrochronologists, ichthyologists, zoologists, ornithologists, mammalogists, herpetologists, entymologists, and archaeologists, affording a thorough picture of the landscape, flora, and fauna of the ancient sites. The detailed and rigorously scientific catalogues, which are copiously illustrated, provide a checklist of the flora and fauna upon which future generations of scholars can continue to build.
"Art in the Lives of Ordinary Romans is superbly out of the ordinary. John Clarke's significant and intriguing book takes stock of a half-century of lively discourse on the art and culture of Rome's non-elite patrons and viewers. Its compelling case studies on religion, work, spectacle, humor, and burial in the monuments of Pompeii and Ostia, which attempt to revise the theory of trickle-down Roman art, effectively refine our understanding of Rome's pluralistic society. Ordinary Romans-whether defined in imperialistic monuments or narrating their own stories through art in houses, shops, and tombs-come to life in this stimulating work."—Diana E. E. Kleiner, author of Roman Sculpture "John ...
Pompeii is currently enjoying an exciting phase of new research, enhanced by the application of rigorous modern archaeological techniques. This book brings together twelve papers which present some of the new approaches and research aims; all relate to issues of sequence and space, and aim to further understanding both the development of Pompeii and the dynamics of ancient urban society. The contributions are: Sequence and space in Pompeii: an introduction (Rick Jones and Sara E. Bon); Formation processes at Pompeii (Sara E. Bon); What was Pompeii before 200 BC? Excavations in the House of Joseph II and in the House of the Wedding of Hercules (Paolo Carafa); The context of the House of the S...
The story of the freshmen in Newt Gingrich's army who gave the Republicans their first majority in Congress in forty years.
"Ethnic values changed as Imperial Rome expanded, challenging ethnocentric values in Rome itself, as well as in Greece and Judea. Rhetorically, Roman, Greek, and Judean writers who eulogized their cities all claimed they would receive foreigners. Further, Greco-Roman narratives of urban tensions between rich and poor, proud and humble, promoted reconciliation and fellowship between social classes. Luke wrote Acts in this ethnic, economic, political context, narrating Jesus as a founder who changed laws to encourage receiving foreigners, which promoted civic, missionary growth and legitimated interests of the poor and humble. David L. Balch relates Roman art to early Christianity and introduc...
Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweeteners—with vivid flavors and seasonal simplicity at the forefront. Sara Forte is a food-loving, wellness-craving veggie enthusiast who relishes sharing a wholesome meal with friends and family. The Sprouted Kitchen features 100 of her most mouthwatering recipes. Richly illustrated by her photographer husband, Hugh Forte, this bright, vivid book celebrates the simple beauty of seasonal foods with original recipes—plus a few favorites from her popular Sprouted Kitchen food blog tossed in for good measure. The collection features tasty snacks on the go like Granola Protein Bars, gluten-free brunch options like Cornmeal Cakes with Cherry Compote, dinner party dishes like Seared Scallops on Black Quinoa with Pomegranate Gastrique, “meaty” vegetarian meals like Beer Bean– and Cotija-Stuffed Poblanos, and sweet treats like Cocoa Hazelnut Cupcakes. From breakfast to dinner, snack time to happy hour, The Sprouted Kitchen will help you sneak a bit of delicious indulgence in among the vegetables.
This stimulating collection of essays by prominent scholars honors Carolyn Osiek. The essays reflect her career and attempt to pay tribute to both the unity and the diversity of her accomplishments. The authors interpret early Christians in their social world and women in early Christianity, with interpretations spanning the New Testament and early church documents. The editors have brought together an international group of scholars. The book includes both a comprehensive bibliography of Osiek's work as well as a brief introduction by the editors reflecting on their experiences with her during her career. Contributors: David Balch Jeremy W. Barrier Terri Bednarz, R.S.M. Laurie Brink, O.P. Warren Carter Adela Yarbro Collins Amy-Jill Levine Margaret Y. MacDonald Jason L. Merritt Halvor Moxnes Barbara Reid, O.P. David Rhoads Donald Senior, C.P. Yancy W. Smith
Demonstrates how food-growing gardens in early medieval cities transformed Roman ideas and economic structures into new, medieval values.
Recent major excavations in the Palatine East of Rome uncovered fragments from some 2,100 African cookware vessels which dated from c.AD 270-550.
This well-illustrated volume, written by experts, is an all-embracing survey of The World of Pompeii, the town of Herculaneum and the many urban and rural villas.