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Translog
  • Language: en
  • Pages: 384

Translog

  • Type: Book
  • -
  • Published: 2008
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  • Publisher: Unknown

None

Shakespeare Survey
  • Language: en
  • Pages: 354

Shakespeare Survey

This year's volume is devoted to the theme of Shakespeare and the Globe, including the original Globe, playhouse of Shakespeare's time, the new Globe Theatre on Bankside and the notion of a global Shakespeare.

InfoWorld
  • Language: en
  • Pages: 44

InfoWorld

  • Type: Magazine
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  • Published: 2007-03-19
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  • Publisher: Unknown

InfoWorld is targeted to Senior IT professionals. Content is segmented into Channels and Topic Centers. InfoWorld also celebrates people, companies, and projects.

  • Language: en
  • Pages: 394

"Hawbuck Grange:", Or, The Sporting Adventures of Thomas Scott, Esq

  • Type: Book
  • -
  • Published: 1847
  • -
  • Publisher: Unknown

None

InfoWorld
  • Language: en
  • Pages: 130

InfoWorld

  • Type: Magazine
  • -
  • Published: 1993-12-06
  • -
  • Publisher: Unknown

InfoWorld is targeted to Senior IT professionals. Content is segmented into Channels and Topic Centers. InfoWorld also celebrates people, companies, and projects.

Literary News
  • Language: en
  • Pages: 904

Literary News

  • Type: Book
  • -
  • Published: 1897
  • -
  • Publisher: Unknown

None

The Live-stock of the Farm
  • Language: en
  • Pages: 190
Dairy of the Farm
  • Language: en
  • Pages: 178

Dairy of the Farm

Long and Morton's 1885 "The Dairy of the Farm" provided information specific to dairyman, including chapters on "dairy statistics," "on the food and choice and treatment of the cow, on milk, butter, cheese, and general management." Originally published in England, the work describes dairying practices in the "best English dairy districts" and in "foreign countries." There are extensive descriptions of the manufacture and characteristics of a variety of dometically and internationally produced cheeses, including Emmenthaler, Camembert, and Cheddar, as well as directions for the most efficient production of butter and milk.