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Practical Instrumental Analysis
  • Language: en
  • Pages: 388

Practical Instrumental Analysis

This practical book in instrumental analytics conveys an overview of important methods of analysis and enables the reader to realistically learn the (principally technology-independent) working techniques the analytical chemist uses to develop methods and conduct validation. What is to be conveyed to the student is the fact that analysts in their capacity as problem-solvers perform services for certain groups of customers, i.e., the solution to the problem should in any case be processed in such a way as to be "fit for purpose". The book presents sixteen experiments in analytical chemistry laboratory courses. They consist of the classical curriculum used at universities and universities of a...

Adreßbuch der Stadt Zürich
  • Language: de
  • Pages: 1950

Adreßbuch der Stadt Zürich

  • Type: Book
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  • Published: 1859
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  • Publisher: Unknown

None

The Engineering Index Annual
  • Language: en
  • Pages: 2264

The Engineering Index Annual

  • Type: Book
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  • Published: 1992
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  • Publisher: Unknown

Since its creation in 1884, Engineering Index has covered virtually every major engineering innovation from around the world. It serves as the historical record of virtually every major engineering innovation of the 20th century. Recent content is a vital resource for current awareness, new production information, technological forecasting and competitive intelligence. The world?s most comprehensive interdisciplinary engineering database, Engineering Index contains over 10.7 million records. Each year, over 500,000 new abstracts are added from over 5,000 scholarly journals, trade magazines, and conference proceedings. Coverage spans over 175 engineering disciplines from over 80 countries. Updated weekly.

Processing and Impact on Antioxidants in Beverages
  • Language: en
  • Pages: 337

Processing and Impact on Antioxidants in Beverages

  • Type: Book
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  • Published: 2014-04-05
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  • Publisher: Elsevier

Processing and Impact on Antioxidants in Beverages presents information key to understanding how antioxidants change during production of beverages, how production options can be used to enhance antioxidant benefit, and how to determine the production process that will result in the optimum antioxidant benefit while retaining consumer acceptability. In the food industry, antioxidants are added to preserve the shelf life of foods and to prevent off-flavors from developing. These production-added components also contribute to the overall availability of essential nutrients for intake. Moreover, some production processes reduce the amount of naturally occurring antioxidants. Thus, in terms of f...

Memoria
  • Language: es
  • Pages: 340

Memoria

  • Type: Book
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  • Published: 1968
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  • Publisher: Unknown

None

Redes Sociales: teoría, métodos y aplicaciones en América Latina
  • Language: es
  • Pages: 662

Redes Sociales: teoría, métodos y aplicaciones en América Latina

  • Type: Book
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  • Published: 2023-11-23
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  • Publisher: CIS

El estudio sistemático sobre las redes sociales ha sido de gran interés en los últimos años para representar y entender complejos fenómenos sociales. Los científicos de redes, y quienes se dedican a analizar redes sociales, usualmente poseen una perspectiva común y utilizan métricas formales para explicar complejos fenómenos sociales más allá de su interpretación metafórica, concentrándose en las interacciones y relaciones sociales entre entidades sociales. En el mundo hispanoparlante, un grupo importante de investigadores han afianzado lazos para formar una comunidad de científicos de redes que participan activamente en las conferencias más relevantes sobre esta perspectiva ...

Catálogo general
  • Language: es
  • Pages: 590

Catálogo general

  • Type: Book
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  • Published: 2000
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  • Publisher: Unknown

None

Italian Sword and Sandal Films, 1908-1990
  • Language: en
  • Pages: 257

Italian Sword and Sandal Films, 1908-1990

  • Type: Book
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  • Published: 2017-03-07
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  • Publisher: McFarland

Produced in Italy from the turn of the 20th century, "sword and sandal" or peplum films were well received in the silent era and attained great popularity in the 1960s following the release of Hercules (1959), starring Mr. Universe Steve Reeves. A global craze for Bronze Age fantasy-adventures ensued and the heroic exploits of Hercules, Maciste, Samson and Goliath were soon a mainstay of American drive-ins and second-run theaters (though mainly disparaged by critics). By 1965, the genre was eclipsed by the spaghetti western, yet the 1960s peplum canon continues to inspire Hollywood epics. This filmography provides credits, cast and comments for dozens of films from 1908 through 1990.

On Musical Self-similarity
  • Language: en
  • Pages: 568

On Musical Self-similarity

None

Italian Crime Filmography, 1968-1980
  • Language: en
  • Pages: 333

Italian Crime Filmography, 1968-1980

  • Type: Book
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  • Published: 2013-11-05
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  • Publisher: McFarland

In 1970s Italy, after the decline of the Spaghetti Western, crime films became the most popular, profitable and controversial genre. In a country plagued with violence, political tensions and armed struggle, these films managed to capture the anxiety and anger of the times in their tales of tough cops, ruthless criminals and urban paranoia. Recent years have seen renewed critical interest in the genre, thanks in part to such illustrious fans as Quentin Tarantino. This book examines all of the 220+ crime films produced in Italy between 1968 and 1980, the period when the genre first appeared and grew to its peak. Entries include a complete cast and crew list, home video releases, a plot summary and the author's own analysis. Excerpts from a variety of sources are included: academic texts, contemporary reviews, and interviews with filmmakers, scriptwriters and actors. There are many onset stills and film posters.