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The Elliott Homestead: from Scratch
Think glorious foods from scratch are impossible? Think again. "If your looking for a cookbook that is as entertaining as it is delicious, then look no further. From Scratch is a breath of fresh air when it comes to learning how to traditionally prepare and cook nutritious food. Shaye does not disappoint in her recipes and this cookbook reads like a letter from a close friend. These meals are easily prepared and yes, easily devoured."From Scratch: Easy Recipes for Traditionally Prepared, Whole-Food Dishes
Family Table
With more than 70 recipes, Family Table shares Shaye Elliott's bounty of favorite dishes that nourish her hardworking farm family every day. From dry-cured bacon made from pigs raised on the Elliott Homestead to sizzling steak with vinegar and tomato dressing, each recipe is about reviving easy, traditional food preparations for a more flavorful and healthful future. Forget expensive, exotic ingredients or fancy techniques. This farmgirl ain’t got time for that!
Welcome to the Farm
A fresh, new guide to the backyard lifestyle The homesteading movement is continuing to grow, as more people are stepping up to have a hand in where their food comes from. Whether you want to dabble or immerse yourself completely in the do-it-yourself, back-to-basics lifestyle, Welcome to the Farm is a comprehensive, fully illustrated guide to growing the very best food right in your own backyard. Shaye Elliott takes readers on a journey that teaches them how to harvest baskets full of organic produce, milk a dairy cow (and make butter), plant a homestead orchard, can jams and jellies, and even raise chickens and bees. From her experience running The Elliott Homestead, Shaye provides all the...
Seasons at the Farm
Following the success of Welcome to the Farm, Shaye Elliott shares how she celebrates family and farm traditions year-round in Seasons at the Farm. With her engaging storytelling and gorgeous full-color photos,Shaye brings to life how to entertain simply yet beautifully without mortgaging the farm. Simple recipes, decorating advice, and projects make this an inspirational and aspirational sequel to her beloved previous books.
God Left Manor Farm
In a world where animals have endured centuries of independence from man, where the wilds are separated from the domesticated, the days of peace are about to come to an end. Cody, a sinewy German Shepard, quickly realizes the new leader of Manor Farm, Preston, a tall, thin, devious Pig, has put his love of power ahead of all else, and farm alliances are about to be shattered. What ensues is bloodshed of military actions as the different sanctions of Dogs, Horses and Rams battle the Rats, Pigs and Boars, defending Manor Farm to the very bitter end.
Wildwood Wisdom
Offers practical advice on outdoor clothing, packs, sleeping bags, shelters, fire making, use of the ax, outdoor sanitation, camp cookery, edible plants, canoeing and trailcraft.
My Family Kitchen
The debut cookbook from Britain's Celebrity Masterchef 2014 Winner, and revered actress of stage and screen, Sophie Thompson.
This was the North
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Goodnight Farm
Say goodnight to the sleepy farmyard creatures! Learn about each animal as you tiptoe into barns, creep across fields and peep into stables. This beautiful book combines facts and fun, with a gentle rhyming text that's perfect for bedtime.
