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'Private Inquiries is a must-read – a riveting mythbuster, with its revelations of the real histories of women PIs.' – Val McDermid The female private detective has been a staple of popular culture for over 150 years, from Victorian lady sleuths to 'busy-body spinsters' and gun-toting modern PIs. But what about the real-life women behind these fictional tales? Dismissed as 'Mrs Sherlock Holmes' or amateurish Miss Marples, mocked as private dicks or honey trappers, they have been investigating crime since the mid-nineteenth century – everything from theft and fraud to romance scams and murder. In Private Inquiries, Caitlin Davies traces the history of the UK's female investigators, unco...
The significance of the Zoroastrian religion in the development of the history of thought is often only mentioned in passing, or is completely overlooked. Zoroastrianism has developed over a span of at least three thousand years, with roots in a common Indo-Iranian culture and mythology, then becoming part of imperial Iranian ideology within an Ancient Near Eastern setting, and emerging in variant forms in western and central Asia in late antiquity. The religion continues as a living faith for an estimated 130 - 150,000 adherents in the world. Most Zoroastrians if asked, 'In a nutshell, what do Zoroastrians believe?' would begin their answer with the moral maxim: 'Good Thoughts, Good Words, Good Deeds.' Zoroastrianism: A Guide for the Perplexed takes this foundational trifold ethic as the framework for its three main chapters. The book presents a comprehensive study of the religion through its focus on the questions that perplexed seekers might ask of a Zoroastrian concerning ideology and ethics; current discussions of 'text' and 'author'; and the putting-into-practice of the religion.
With special reference of Zoroastrians/Parsees development in Iran and India, particularly in Mumbai.
It is a truth universally acknowledged that everyone loves sweets. However keen we might be on fine cheese, vintage wine or acorn-fed Iberian ham, much of the time we'd be happier with a Curly-Wurly. But why do we like sweets so much? Why is there such an enormous variety of types, a whole uncharted gastronomy in itself? And where do they all come from? Many of the sweets we recognize today have a lineage going back hundreds of years. Sugar was first transported around the world with the exotic herbs and spices used by medieval apothecaries. By association, the confectioner's art was at first medical in nature and many sweets (such as aniseed balls, which were a medieval cure for indigestion...
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A selection of the best in travel writing, with both fiction and non-fiction presented together, this companion is for all those who like travelling, like to think about travelling, and who take an interest in their destination. It covers guidebooks as well as books about food, history, art and architecture, religion, outdoor activities, illustrated books, autobiographies, biographies and fiction and lists books both in and out of print. Anderson's Travel Companion is arranged first by continent, then alphabetically by country and then by subject, cross-referenced where necessary. There is a separate section for guidebooks and comprehensive indexes. Sarah Anderson founded the Travel Bookshop in 1979 and is also a journalist and writer on travel subjects. She is known by well-known travel writers such as Michael Palin and Colin Thubron. Michael Palin chose her bookshop as his favourite shop and Colin Thubron and Geoffrey Moorhouse, among others, made suggestions for titles to include in the Travel Companion.
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In diesem Sammelband wird die historische Rolle des Kochbuches als Kulturveränderer in einer Anzahl von großen Weltregionen beleuchtet. Kochbücher beinhalten nicht nur Rezeptsammlungen, sie widerspiegeln auch Zeitgeist und Kultur ihrer Epoche. Daneben boten und bieten sie sich als Haushaltshilfen und Diätratgeber an. Den Oberschichten dienten sie als Botschafter einer überlegenen Kultur. Im Buchhandel sind sie seit vielen Jahren konstante Bestseller.