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Foundations of EU Food Law and Policy
This volume presents the viewpoints of academics, food lawyers, industry and consumer representatives as well as those of EU policymakers on the first ten years of activity of one of the most prominent European agencies. Its broader purpose, however, is to discuss the future role played by EFSA within the rapidly-evolving area of EU food law and policy. By revisiting and discussing the milestones in the history of EFSA, the collection provides forward-looking views of food leaders and practitioners on the future scientific and regulatory challenges facing the European Union. In particular, by presenting a critical assessment of the agency’s activities within its different areas of work, th...
The Common Good and Environmental Governance for the Support of Life
The ongoing environmental crisis has given rise to grave concerns everywhere, and a number of authors have approached this topic from various disciplines and points of view, proposing different strategies to address and correct the situation. A major problem, however, is presented by the role and possible efficiency of existing legal regimes, most of which do not consider seriously the ecological problems that are the basis of most of the global problems that beset us. In 2015, Italy hosted the 2015 Expo of Milano, an important fair that attempted to address some of these major issues, primarily the availability of safe food and water, and the legal regimes that govern their distribution. The conference that resulted in this volume took place at the University of Parma, an old university in a city roughly one hour away. This volume discusses a variety of environmental and ecological issues from the standpoint of existing legal instruments, with a primary focus on the necessity for ecologically-oriented governance, in order to mitigate and redress a situation that – at present – supports multiple human rights violations.
The Regulation of International Trade, Volume 2
A detailed examination of WTO agreements regulating trade in goods, discussing legal context, policy background, economic rationale, and case law. The General Agreement on Tariffs and Trade (GATT) has extended its institutional arsenal since the Kennedy round in the early 1960s. The current institutional design is the outcome of the Uruguay round and agreements reached in the ongoing Doha round (begun in 2001). One of the institutional outgrowths of GATT is the World Trade Organization (WT0), created in 1995. In this book, Petros Mavroidis offers a detailed examination of WTO agreements regulating trade in goods, discussing legal context, policy background, economic rationale, and case law. ...
Controlling EU Agencies
Controlling EU Agencies launches the debate on how to build a comprehensive system of controls in light of the ongoing trends of agencification and Europeanisation of the executive in the EU.
EU Food Law
In recent years, food law has taken on an increasingly prominent role in political discourse, with calls for a more sustainable food system challenging the legal status quo. A thorough legal perspective is thus indispensable for grasping the complexities of the EU food system and political quests for change. In the first monograph of its kind, Hanna Schebesta and Kai Purnhagen offer an authoritative and comprehensive overview of EU food legislation. Drawing on the authors' experience researching and teaching in the field, EU Food Law explores how political paradigms have shaped the development of laws in a variety of domains, including food technology, food safety, food information, food qua...
Food Safety Standards in International Trade
Food safety has become a major concern for consumers in the developed world and Europe in particular. This has been highlighted by the recent spate of food scares ranging from the BSE (mad cow) crisis to Chinese melamine contamination of baby formula. To ensure food safety throughout Europe, stringent food safety standards have been put in place ‘from farm to fork’. At the same time, poor African countries in the COMESA rely on their food exports to the European market to achieve their development goals yet have difficulty meeting the EU food safety standards. This book examines the impact of EU food safety standards on food imports from COMESA countries. It also critically examines both EU and COMESA food safety standards in light of the WTO SPS Agreement and the jurisprudence of the WTO panels and Appellate Body. The book makes ground-breaking proposals on how the standards divide between the EU and the COMESA can be bridged and discusses the impact of EU food safety standards on food imports from poor African countries.
OECD Series on Testing and Assessment Guiding Principles on Good Practices for the Availability/Distribution of Protected Elements in OECD Test Guidelines
This document describes good practices for the licensing of protected elements included in OECD Test Guidelines (TGs). Transparency and communication are needed around protected elements resulting from innovation in sciences and techniques that are gradually integrated in OECD TGs.
The External Dimension of EU Agencies and Bodies
This timely book addresses urgent questions about the external actions of the EU’s decentralized agencies and their effects, such as how they should be conceptualized and assessed, and how these agencies can and should be governed in the future. Bringing together pioneering interdisciplinary work from European legal and political scholars, the book combines theory with empirical case studies to explore an underdeveloped field and identify a future research agenda. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 10.0px Arial}
Perspectives on Environmental History in East Asia
This edited volume engages with some of the most dynamic themes in current research on East Asian environmental history, including agricultural science, war and the environment, imperial forestry, oceanic history, and the history of energy. Chapters in this book supply an overview of environmental history as a rapidly expanding field, continuing to generate valuable insights into the mutually constitutive relationship between human societies and the biophysical environment. The book is divided into three parts: Part I consists of three chapters related to land use, while Part II includes five chapters that focus on water, a topic of perennial concern among environmental historians of East As...
