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A History of Champagne
  • Language: en
  • Pages: 314

A History of Champagne

  • Type: Book
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  • Published: 1882
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  • Publisher: Unknown

None

Facts about Champagne and Other Sparkling Wines
  • Language: en
  • Pages: 346

Facts about Champagne and Other Sparkling Wines

  • Type: Book
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  • Published: 1879
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  • Publisher: Unknown

None

Fizz!
  • Language: en

Fizz!

- An entertaining history as well as a comprehensive guide to sparkling winemaking techniques and the variety of wines produced - Originating in Europe and made famous by Champagne, sparkling wine is enduringly popular and now made across the globe - This book was a Finalist at the Guild of Food Writers Awards 2022 Sparkling wine has delighted humanity for nearly 500 years. It has become essential at celebratory meals, a toast to new marriages, new babies, new jobs, and is even used to launch ships, but there's more to it than the fizzy and festive. In Fizz!, Anthony Rose takes an in-depth look at sparkling wines around the world, exploring how and where they are made, and why they are such ...

World Encyclopedia of Champagne and Sparkling Wine
  • Language: en
  • Pages: 352

World Encyclopedia of Champagne and Sparkling Wine

  • Type: Book
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  • Published: 2003
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  • Publisher: Unknown

The first in-depth guide to sparkling wines of the world from champagne to California, Italy to Australia and beyond. A facinating first section describes the history of sparkling wine and proves beyond any doubt that it was the English rather then the French who first produced a fizzy wine. The main body of the encylopedia is devoted to profiles of the world's sparkling wine produces accompanied by tasting notes, recommendations for drinking and good value for young money. Another section lists the author's personal selection of sparkling wines to drink for the Millennium. Beautifully illustrated and designed with over 600 full color photographs and illustrations, this is the ultimate book for those who love the good things in life and who want to discover the best was to welcome in the new year. Tom Stevenson is the world's leading authority on Champagne. He is the author of 14 books and winner of 21 literary awards, including 13 for his works on Champagne. He has been voted Wine Writer of the Year three times!

Christie's World Encyclopedia of Champagne & Sparkling Wine
  • Language: en
  • Pages: 352

Christie's World Encyclopedia of Champagne & Sparkling Wine

None

A History of Champagne
  • Language: en
  • Pages: 263

A History of Champagne

  • Type: Book
  • -
  • Published: 1980
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  • Publisher: Unknown

None

Christie's World Encyclopedia of Champagne & Sparkling Wine
  • Language: en

Christie's World Encyclopedia of Champagne & Sparkling Wine

A country by country guide to champagne and sparkling wine with general introductions and alphabetical producer profiles with tasting assessments.

History of Champagne
  • Language: en

History of Champagne

  • Type: Book
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  • Published: 1901
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  • Publisher: Unknown

None

Sparkling Wine for Modern Times
  • Language: en
  • Pages: 193

Sparkling Wine for Modern Times

This is the definitive guide to sparkling wine today, complete with profiles of exemplary producers, bottle recommendations, colorful infographics, and illustrated guides. Sparkling Wine for Modern Times considers sparkling wine traditions and offerings from around the world. This approachable book explores our perpetual fascination with sparkling wine and places each regional expression within the wider wine zeitgeist—from the radical grower revolution reshaping the highly conservative area of Champagne to Prosecco's overnight transformation into a multi-million-dollar brand to the retro appeal of natural wine's cult-hit pétillant naturel to the next generation of "real wines" from Lambr...

The Millennium Champagne & Sparkling Wine Guide
  • Language: en

The Millennium Champagne & Sparkling Wine Guide

The world's leading expert on champagnes and sparkling wines has created a practical buyer's guide. With more than 750 individual vintages described and analyzed, the book is an essential companion for all millennium revelers.