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Providing a ready reference for the initial triage, collection of diagnostic samples, and management of a poisoning case, Small Animal Toxicology Essentials focuses on the most common poisons encountered by companion animals. From prevention to evaluation, monitoring, and treatment, the book is a guide for veterinary technicians to differentiate between significant and insignificant exposures and effectively manage animal poisonings. Emphasizing clinical signs, differential diagnoses, and case management, the book begins with the principles of veterinary toxicology, such as terminology, history-taking, and decontamination. The second half of the book is devoted to specific toxicants, including plants, metals, drugs, and household poisons. A companion website at www.wiley.com/go/poppenga provides review questions in Word and color images available for download into PowerPoint. Small Animal Toxicology Essentials is a useful resource for veterinary technicians, especially those with a interest in emergency and critical care, and veterinary technician students, as well as practicing veterinarians looking for an introduction to toxicology.
The Ultimate Battle tells the full story of the Battle of Okinawa as it has never been told before, utilizing the same up-close narrative style and "grunt's-eye" view of the action that distinguishes Sloan's Brotherhood of Heroesfrom other war books. It is a gripping story of heroism, sacrifice, and death in the largest land-sea-air operation in US history. From April through June 1945, more than 250,000 American and Japanese lives were lost (including those of nearly 150,000 civilians who either committed suicide or were caught in the crossfire). The Ultimate Battle is a searing re-creation of the Okinawa campaign as seen through the eyes of men who were in the midst of it, and it is filled with fresh insights that only these men can provide.
The increase in global population compels growers to use excessive fertilizers to enhance agricultural production. Excessive fertilizer use may also negatively affect the nutritional quality and preservation of horticultural products, reducing the shelf life and overall quality of fruits and vegetables. Postharvest Physiology and Handling of Horticultural Crops contains fundamental information that helps readers understand postharvest physiology of fresh fruits and vegetables, and presents an in-depth analysis of the harmful impacts of agrochemicals. The book presents readers with eco-friendly, innovative techniques used to handle the fruits and vegetables during storage and through supply c...
1e dr.: 2007.
The accelerated globalization of the food supply, coupled with toughening government standards, is putting global food production, distribution, and retail industries under a high-intensity spotlight. High publicity cases about foodborne illnesses over recent years have heightened public awareness of food safety issues, and momentum has been building to find new ways to detect and identify foodborne pathogens and eliminate food-related infections and intoxications. This extensively revised Third Edition covers how the incidence and impact of foodborne diseases is determined, foodborne intoxications with an introduction that notes common features among these diseases and control measures that are applicable before and after the basic foodstuff is harvested.* A summary of the foods most association with human infections* A discussion of the principles of laboratory detection of the agent considering the advantages and disadvantages of various procedure* A 'historical to present-day' section* A description of the infection in humans and animals, including reservoirs and the mode of transmission
This title is an excellent resource to help indentify poisonous plants in the home and garden and contains the most current information about plant toxicity in dogs and cats. This essential reference allows veterinarians to not only identify poisonous plants, but also includes the toxic properties of the plant and the clinical signs that can be exp