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Public Health Practice
  • Language: en
  • Pages: 399

Public Health Practice

In Public Health Practice: What Works, the leaders of LA County's Department of Public Health compile the lessons and best practices of working in a complex and evolving public health setting. Through stories of success (and challenges) from practice, this book offers a practical guide to effective health policy and program interventions for individuals, teams, practitioners, and departments on any scale.

Information Sources
  • Language: en
  • Pages: 714

Information Sources

  • Type: Book
  • -
  • Published: 1988
  • -
  • Publisher: Unknown

None

Report of the Clerk of the House from
  • Language: en
  • Pages: 1980

Report of the Clerk of the House from

  • Type: Book
  • -
  • Published: 1995
  • -
  • Publisher: Unknown

Covers receipts and expenditures of appropriations and other funds.

National Health Directory
  • Language: en
  • Pages: 712

National Health Directory

  • Type: Book
  • -
  • Published: 1980
  • -
  • Publisher: Unknown

A guide to federal, congressional, state, county and city health agencies and officials. Includes congressional standard, select, and joint committees, key health subcommittees, and delegations. Also includes federal health agencies, and state county and city health officials.

125th Anniversary Alumni Directory Urbana-Champaign Campus 1998
  • Language: en
  • Pages: 2104
Conservation Directory
  • Language: en
  • Pages: 348

Conservation Directory

  • Type: Book
  • -
  • Published: 1989
  • -
  • Publisher: Unknown

None

Truffles and Trash
  • Language: en
  • Pages: 160

Truffles and Trash

On a fragile planet with spreading food insecurity, food waste is a political and ethical problem. Examining the collaborative, sometimes scrappy institutional and community efforts to recuperate and redistribute food waste in Brussels, Belgium, Kelly Alexander reveals it is also an opportunity for new forms of sociality. Her study plays out across a diverse set of locations—including a food bank with ties to the EU, a social restaurant serving low-cost meals made from supermarket surplus by an emergent immigrant labor force, and a social inclusion program in an urban market with a “zero food waste” pop-up café. Alexander argues that these efforts, in concert with innovative policy, e...

Cumulative List of Organizations Described in Section 170 (c) of the Internal Revenue Code of 1954
  • Language: en
  • Pages: 1024
Vox Lycei 1987-1988
  • Language: en
  • Pages: 192

Vox Lycei 1987-1988

None

Cumulative List of Organizations Described in Section 170 (c) of the Internal Revenue Code of 1986
  • Language: en
  • Pages: 838