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Abiotic stresses such as high temperature, low-temperature, drought and salinity limit crop productivity worldwide. Understanding plant responses to these stresses is essential for rational engineering of crop plants. In Arabidopsis, the signal transduction pathways for abiotic stresses, light, several phytohormones and pathogenesis have been elucidated. A significant portion of plant genomes (Arabidopsis and rice were mostly studied) encodes for proteins involves in signaling such as receptor, sensors, kinases, phosphatases, transcription factors and transporters/channels. Despite decades of physiological and molecular effort, knowledge pertaining to how plants sense and transduce low and h...
Bioremediation is an eco-friendly, cost-effective and natural technology targeted to remove heavy metals, radionuclides, xenobiotic compounds, organic waste, pesticides etc. from contaminated sites or industrial discharges through biological means. Since this technology is used in in-situ conditions, it does not physically disturb the site unlike conventional methods i.e. chemical or mechanical methods.
The production of cellular oxidants such as reactive oxygen species (ROS) is an inevitable con-sequence of redox cascades of aerobic metabolism in plants. This milieu is further aggravated by a myriad of adverse environmental conditions that plants, owing to their sessile life-style, have to cope with during their life cycle. Adverse conditions prevent plants reaching their full genetic potential in terms of growth and productivity mainly as a result of accelerated ROS generation-accrued redox imbalances and halted cellular metabolism. In order to sustain ROS-accrued consequences, plants tend to manage a fine homeostasis between the generation and antioxidants-mediated metabolisms of ROS and...
This book provides a plethora of information about global arsenic (As) contamination and the challenges for environment. Arsenic is a naturally occurring metalloid that is widely distributed in water, soil, air and biota from natural and anthropogenic sources. Arsenic has been found in drinking water in over 100 countries worldwide, which caused a major public health issue including: cardiovascular disorders, diabetes, and cancers of various organs - these are some of the general health effects of As exposure. Exposure of plants to As, even at very low concentrations, can cause many morphological, physiological, and biochemical changes. The recent research on As in the water-soil-plant-human...
Under ongoing climate changes, natural and cultivated habitats of major crops are being continuously disturbed. Such conditions impose and exacerbate abiotic and biotic stressors. Drought, salinity, flood, cold, heat, heavy metals, metalloids, oxidants, irradiation, etc. are important abiotic stressors, while diseases and infections caused by plant pathogens, such as fungal agents, bacteria and viruses, are major biotic stresses. In many instances, stresses have become the major limiting factor for agricultural productivity and exert detrimental role on growth and yield of the crops. To help feed an ever increasing world population and to ensure global food security, concerted efforts from s...
Heavy metals are severe environmental pollutants, and many of them are toxic even at very low concentrations. With industrial development, soil pollution with heavy metal elements have dramatically increased. The uptake of heavy metals via plants that are exposed to contaminated soils is a risk for human health and a major hazard for the ecosystem as a whole, including soil microorganisms. On the other hand, plants may be used in the decontamination of soils. The topics presented in this book include: sources of heavy metals contaminants in soils; plant species that can grow on contaminated soils; the phytoremediation of contaminated soils; tolerance, accumulation and detoxification mechanisms of zinc, copper, arsenic, cadmium and vanadium in plants; the critical role of sulfur metabolism in heavy metal tolerance; the role of aquatic macrophytes, plant growth-promoting bacteria, sugar crops and earthworms in detoxification; and heavy metal stabilization by promoting zeolite synthesis in soils.
Metalloids belong to class of elements that exhibit physiochemical characteristics intermediating between those of metals and non-metals. Some are quasi-essential for the overall growth and development of plants. Silicon, for instance, enhances plant structural integrity, while boron is crucial for cell wall formation, and selenium acts as an antioxidant but some are toxic, like germanium (Ge) and arsenic (As), as they threaten the soil ecosystem and human health. Metalloid toxicity hinges on their cellular concentrations ,where low levels aid plant development ,whereas high levels cause harmful effects. Thus, it is crucial to encompass the underlying detoxification mechanisms behind metallo...
A guide to the chemical agents that protect plants from various environmental stressors Protective Chemical Agents in the Amelioration of Plant Abiotic Stress offers a guide to the diverse chemical agents that have the potential to mitigate different forms of abiotic stresses in plants. Edited by two experts on the topic, the book explores the role of novel chemicals and shows how using such unique chemical agents can tackle the oxidative damages caused by environmental stresses. Exogenous application of different chemical agents or chemical priming of seeds presents opportunities for crop stress management. The use of chemical compounds as protective agents has been found to improve plant t...
In the past years, there has been steady growth in work relating to agroecology. People-centred, knowledge-intensive and rooted to sustainability, it is now well established that agroecology matches the transformative approach called for by the 2030 Agenda; a transition to sustainable food and agriculture systems that ensures food security and nutrition for all, provides social and economic equity, and conserves biodiversity and the ecosystem services on which agriculture depends. Although not a new concept, agroecology is today gaining interest worldwide among a wide range of actors as an effective answer to climate change and the interrelated challenges facing food systems, finding expression in the practices of food producers, in grassroots social processes for sustainability and the public policies of many countries around the world.