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"What is the connection between food intolerance and behavioural disorders?"--Provided by publisher.
The long-awaited fully revised and updated edition of this bestselling guide. The publication of Sue Dengate's bestselling books Different Kids, The Failsafe Cookbook and Fed Up has opened the eyes of thousands of desperate parents over the last fifteen years to the adverse affects of synthetic additives and natural chemicals in foods. Based on groundbreaking research, Sue's books show that learning difficulties, behavioural problems and minor chronic illness in children and adults can all be the result of intolerance to food chemicals. In this long-awaited, fully updated and revised edition of Fed Up, Sue provides up to the minute information about food intolerance and elimination diets, shares inspiring stories of families overcoming their problems, and lists dozens of favourite and improved recipes for all kinds of occasions. This fully updated and revised book is an essential tool for parents wanting a calmer, happier and healthier family.
The long-awaited new edition - fully updated and expanded! Since the publication of her bestselling books Different Kids and Fed Up, Sue Dengate has opened the eyes of thousands of desperate parents to the adverse affects of synthetic additives and natural chemicals in foods. Based on groundbreaking research, Sue's work has proved that learning difficulties, behavioural problems and minor chronic illness in children and adults can all be the result of intolerance to food chemicals. In this long-awaited, fully revised and expanded edition of The Failsafe Cookbook, Sue has compiled hundreds of new and improved recipes for all kinds of occasions, as well as up-to-the-minute information about food intolerance and elimination diets. With the help of these tasty, healthy and easy-to-follow recipes for breakfasts, lunches, main meals and desserts, through to food for special occasions, vegetarian cooking and gluten-free food, you and your family can be free of a wide range of health and behavioural problems.
Sue Dengate's bestselling books have helped thousands of desperate parents to identify foods which lead to learning difficulties in children and adversely affect their health and behaviour. Now, in her new book, Sue documents her 20-year quest for recognition of the harmful effects of food chemicals, starting with the gripping story of her battle with her own daughter. Frustrated by the failure of food authorities to protect children, Sue turned to research to show how common food additives have been inadequately tested and can cause severe problems in children. And it's not just junk food. Sue found that many food additives and natural food chemicals in some fruit and vegetables can affect some children just as badly as artificial colours in junk food. By following the step- by- step guide to the elimination diet included in this book, parents can help their children to be free of a wide range of health and behavioural problems.
Guidebook for asthma sufferers. Examines the scientific research that shows links between a range of synthetic and natural food substances, such as sulphites, MSG and salicytates, and the increasing numbers of people being diagnosed with asthma. Provides a diet to prevent and manage asthma, a checklist of food additives and breathing lessons. Includes contact addresses and index. Author is a food intolerance consultant specialising in children's health. Her previous books are 'Different Kids' and 'The Failsafe Cookbook'.
he Salicylate Handbook is your complete guide to understanding salicylate sensitivity.
Protected Area Governance and Management presents a compendium of original text, case studies and examples from across the world, by drawing on the literature, and on the knowledge and experience of those involved in protected areas. The book synthesises current knowledge and cutting-edge thinking from the diverse branches of practice and learning relevant to protected area governance and management. It is intended as an investment in the skills and competencies of people and consequently, the effective governance and management of protected areas for which they are responsible, now and into the future. The global success of the protected area concept lies in its shared vision to protect nat...
"A volume of Adorno is equivalent to a whole shelf of books on literature." —Susan Sontag A reflection on everyday existence in the ‘sphere of consumption of late Capitalism’, this work is Adorno’s literary and philosophical masterpiece. Built from aphorisms and reflections, he shifts in register from personal experience to the most general theoretical problems.
First Published in 2004. Routledge is an imprint of Taylor & Francis, an informa company.
In this comprehensive cookbook, Sue Dengate has written and compiled hundreds of new and improved recipes for all kinds of occasions, as well as information about food intolerance and the elimination diet. With these recipes, it is possible to be free of a wide range of health and behavioural problems.