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Laparo-endoscopic Hernia Surgery
This book is distinctive in that it focuses exclusively on current laparoscopic and endoscopic techniques for inguinal, primary and incisional abdominal wall, and hiatal hernias. Individual steps in diagnosis and treatment are described by experts in the field, but this clinical expertise is also integrated with the best available external evidence from systematic research as encapsulated in statements, recommendations, and guidelines. The reader will thus not only learn how to perform techniques systematically and reproducibly but also come to understand which of the procedures have been scientifically validated by studies, reviews, and meta-analyses and which have simply developed empirica...
Gastrointestinal Operations and Technical Variations
In this book, leading experts provide step-by-step, illustrated descriptions of their standard surgical techniques (open and laparoscopic) for diverse gastrointestinal indications and their preferred modifications when confronted by challenging circumstances associated with an increased risk of intra- or postoperative complications. The provision of several points of view for each surgical indication ensures that approaches from the conservative to the more radical are conveyed. It is clearly explained in which situations use of the described technical variations may be indicated, and practical tips are provided on the avoidance of complications. In addition, important medicolegal issues are discussed and guidance is offered on risk assessment and decision analysis within the surgical setting. The book will be an invaluable aid to decision making and practice for every gastrointestinal surgeon.
Shackelford's Surgery of the Alimentary Tract, E-Book
For more than 60 years, Shackelford's Surgery of the Alimentary Tract has served as the cornerstone reference in this fast-moving field. With comprehensive coverage of all aspects of GI surgery, the 8th Edition, by Drs. Charles J. Yeo, Steven R. DeMeester, David W. McFadden, Jeffrey B. Matthews, and James W. Fleshman, offers lavishly illustrated, authoritative guidance on endoscopic, robotic, and minimally invasive procedures, as well as current medical therapies. Each section is edited by a premier authority in GI surgery; chapters reflect key topics and are written by a "who's who" of international experts in the field. It's your one-stop resource for proven, systematic approaches to all r...
Obesity
The World Health Organization (WHO) has declared obesity a global epidemic. Its prevalence has more than doubled since 1980, causing a myriad of health problems for children and adults. Obesity: Epidemiology, Pathophysiology, and Prevention, Second Edition explores the molecular mechanisms and pathophysiology leading to obesity and metabolic disorders. It examines the safety of obesity drugs and drug development strategies as well as the role of physical activity, nutrition, and nutraceutical supplements in obesity treatment and prevention. With contributions from a cadre of internationally known experts, the book covers a spectrum of essential topics related to this widespread phenomenon, i...
Gastrointestinale Operationen und technische Varianten
Chirurgische Eingriffe an gastrointestinalen Organen unterliegen trotz Standardisierung und weitreichender Technisierung nach wie vor zum Teil erheblichen Unterschieden. Für alle Chirurgen ist es von großem Interesse, die individuellen technischen Varianten einzelner auf diesem Gebiet ausgewiesener Chirurgen kennen zu lernen und so ihr eigenes operatives Repertoire zu erweitern. In diesem Buch werden die chirurgischen Eingriffe für eine Auswahl wichtiger Operationen von Experten in ihrer spezifischen Vorgehensweise Schritt für Schritt und reich bebildert dargestellt. Zahlreiche renommierte Chirurgen aus dem deutschsprachigen Raum ebenso wie internationale Autoren beschreiben ihr Procedere. Außergewöhnliche und schwierige Situationen, wie unerwartete Befunde, anatomische Varianten oder Blutungszwischenfälle, finden besondere Berücksichtigung.
A Mastery Approach to Complex Esophageal Diseases
This book brings together all stages of the diagnosis and treatment of all complex esophageal disorders in a single volume. A special emphasis is given to emerging procedures in laparoscopy, thoracoscopy, and endoscopy. Stages of operative approaches with relevant technical considerations are outlined in an easily understandable manner. The text is illustrated throughout by easy to understand illustration line graphs that depict fundamental anatomic or technical principles. Each chapter includes a summary of the current management strategy for the disease process, and a review of current innovations surrounding the topic. The book is applicable to physicians in both the surgical disciplines and in gastroenterology, as well as residents and fellows in this area.
