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Laparo-endoscopic Hernia Surgery
  • Language: en
  • Pages: 483

Laparo-endoscopic Hernia Surgery

  • Type: Book
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  • Published: 2018-06-25
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  • Publisher: Springer

This book is distinctive in that it focuses exclusively on current laparoscopic and endoscopic techniques for inguinal, primary and incisional abdominal wall, and hiatal hernias. Individual steps in diagnosis and treatment are described by experts in the field, but this clinical expertise is also integrated with the best available external evidence from systematic research as encapsulated in statements, recommendations, and guidelines. The reader will thus not only learn how to perform techniques systematically and reproducibly but also come to understand which of the procedures have been scientifically validated by studies, reviews, and meta-analyses and which have simply developed empirica...

Gastrointestinal Operations and Technical Variations
  • Language: en
  • Pages: 444

Gastrointestinal Operations and Technical Variations

  • Type: Book
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  • Published: 2017-10-27
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  • Publisher: Springer

In this book, leading experts provide step-by-step, illustrated descriptions of their standard surgical techniques (open and laparoscopic) for diverse gastrointestinal indications and their preferred modifications when confronted by challenging circumstances associated with an increased risk of intra- or postoperative complications. The provision of several points of view for each surgical indication ensures that approaches from the conservative to the more radical are conveyed. It is clearly explained in which situations use of the described technical variations may be indicated, and practical tips are provided on the avoidance of complications. In addition, important medicolegal issues are discussed and guidance is offered on risk assessment and decision analysis within the surgical setting. The book will be an invaluable aid to decision making and practice for every gastrointestinal surgeon.

Clinical Congress Program Book 2011
  • Language: en
  • Pages: 489

Clinical Congress Program Book 2011

None

Clinical Congress 2011 Program Book
  • Language: en
  • Pages: 489

Clinical Congress 2011 Program Book

None

Clinical Congress 2001
  • Language: en
  • Pages: 489

Clinical Congress 2001

None

Shackelford's Surgery of the Alimentary Tract, E-Book
  • Language: en
  • Pages: 2576

Shackelford's Surgery of the Alimentary Tract, E-Book

For more than 60 years, Shackelford’s Surgery of the Alimentary Tract has served as the cornerstone reference in this fast-moving field. With comprehensive coverage of all aspects of GI surgery, the 8th Edition, by Drs. Charles J. Yeo, Steven R. DeMeester, David W. McFadden, Jeffrey B. Matthews, and James W. Fleshman, offers lavishly illustrated, authoritative guidance on endoscopic, robotic, and minimally invasive procedures, as well as current medical therapies. Each section is edited by a premier authority in GI surgery; chapters reflect key topics and are written by a "who’s who" of international experts in the field. It’s your one-stop resource for proven, systematic approaches to all relevant adult and pediatric GI disorders and operations

Obesity
  • Language: en
  • Pages: 1011

Obesity

  • Type: Book
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  • Published: 2012-07-06
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  • Publisher: CRC Press

The World Health Organization (WHO) has declared obesity a global epidemic. Its prevalence has more than doubled since 1980, causing a myriad of health problems for children and adults. Obesity: Epidemiology, Pathophysiology, and Prevention, Second Edition explores the molecular mechanisms and pathophysiology leading to obesity and metabolic disorders. It examines the safety of obesity drugs and drug development strategies as well as the role of physical activity, nutrition, and nutraceutical supplements in obesity treatment and prevention. With contributions from a cadre of internationally known experts, the book covers a spectrum of essential topics related to this widespread phenomenon, i...

Gastrointestinale Operationen und technische Varianten
  • Language: de
  • Pages: 427

Gastrointestinale Operationen und technische Varianten

Chirurgische Eingriffe an gastrointestinalen Organen unterliegen trotz Standardisierung und weitreichender Technisierung nach wie vor zum Teil erheblichen Unterschieden. Für alle Chirurgen ist es von großem Interesse, die individuellen technischen Varianten einzelner auf diesem Gebiet ausgewiesener Chirurgen kennen zu lernen und so ihr eigenes operatives Repertoire zu erweitern. In diesem Buch werden die chirurgischen Eingriffe für eine Auswahl wichtiger Operationen von Experten in ihrer spezifischen Vorgehensweise Schritt für Schritt und reich bebildert dargestellt. Zahlreiche renommierte Chirurgen aus dem deutschsprachigen Raum ebenso wie internationale Autoren beschreiben ihr Procedere. Außergewöhnliche und schwierige Situationen, wie unerwartete Befunde, anatomische Varianten oder Blutungszwischenfälle, finden besondere Berücksichtigung.

Laparo-endoskopische Hernienchirurgie
  • Language: de
  • Pages: 502

Laparo-endoskopische Hernienchirurgie

Diagnostik und laparoskopische Therapie von Leistenhernien, Bauchwand- und Narbenhernien sowie Hiatushernien werden Schritt für Schritt und mit zahlreichen Abbildungen von einem internationalen Expertenteam beschrieben. Neben den etablierten Verfahren sind auch neu entwickelte Operationstechniken und das Vorgehen bei atypischen und komplexen Hernienformen dargestellt, ebenso die Prävention und Behandlung von Komplikationen. Der Netztechnologie ist zu jedem der Hauptthemen ein eigenes Kapitel gewidmet. Vor- und Nachteile der einzelnen Behandlungsformen werden diskutiert und verglichen. Jedes Kapitel nimmt dabei Bezug auf die anerkannten Leitlinien der Fachgesellschaften und die relevanten Studien, Übersichten und Metaanalysen und bezieht zugleich die Erfahrungen und Empfehlungen renommierter Hernienchirurgen ein. Standardisierte Operationstechnik und evidenzbasierte Entscheidungsfindung tragen zur Verbesserung der Behandlungsergebnisse in der laparo-endoskopischen Hernienchirurgie bei.

Master Techniques in Surgery: Esophageal Surgery
  • Language: en
  • Pages: 682

Master Techniques in Surgery: Esophageal Surgery

It’s time to grab a copy of Master Techniques in Surgery: Esophageal Surgery. Fully illustrated and comprising the clearest, most procedural approaches to esophageal surgery in any textbook available today, this surgical atlas distills vast stores of knowledge from the field’s most renowned surgeons into one definitive book. Covering the full spectrum of surgical techniques, and enhanced by illustrations and tables, each chapter presents a deconstructed, sequential breakdown of every procedure, mimicking real-life experience in the operating room. Don’t leave anything to chance; ensure the utmost in accuracy by sinking your teeth into this authoritative text. Key Features: Formatted ch...