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Flexibility Measurement in Production Systems
  • Language: en
  • Pages: 195

Flexibility Measurement in Production Systems

The requirements for production systems are constantly changing as a result of changing competitive conditions. This poses a challenge for manufacturers in the various branches of industry and creates an ever-increasing need for flexibility. With this as a background, this book explores the current developments and trends as well as their impact on today’s production systems. It also compares known strategies, concepts and methods used to achieve production flexibility. Similarly, the practical knowledge and current research will be drawn upon and subjected to a sound scientific analysis, through which the technical and organizational flexibility ranges can be measured in their application in a production system. The convenience and usefulness of this concept for manufacturers is substantiated by its implementation in a software tool called ecoFLEX and its practical application, based on extensive examples. This illustrates how flexibility flaws can be quickly identified, classified and properly disposed of using ecoFLEX. This tool helps to close the gap between ERP / PPS systems and digital factory planning tools.

Advances in Production Management Systems. Sustainable Production and Service Supply Chains
  • Language: en
  • Pages: 536

Advances in Production Management Systems. Sustainable Production and Service Supply Chains

  • Type: Book
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  • Published: 2013-09-05
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  • Publisher: Springer

The two volumes IFIP AICT 414 and 415 constitute the refereed proceedings of the International IFIP WG 5.7 Conference on Advances in Production Management Systems, APMS 2013, held in University Park, PA, USA, in September 2013. The 133 revised full papers were carefully reviewed and selected for inclusion in the two volumes. They are organized in 4 parts: sustainable production, sustainable supply chains, sustainable services, and ICT and emerging technologies.

Advances in Production Management Systems. Competitive Manufacturing for Innovative Products and Services
  • Language: en
  • Pages: 780

Advances in Production Management Systems. Competitive Manufacturing for Innovative Products and Services

  • Type: Book
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  • Published: 2013-08-13
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  • Publisher: Springer

The two volumes IFIP AICT 397 and 398 constitute the thoroughly refereed post-conference proceedings of the International IFIP WG 5.7 Conference on Advances in Production Management Systems, APMS 2012, held in Rhodes, Greece, in September 2012. The 182 revised full papers were carefully reviewed and selected for inclusion in the two volumes. They are organized in 6 parts: sustainability; design, manufacturing and production management; human factors, learning and innovation; ICT and emerging technologies in production management; product and asset lifecycle management; and services, supply chains and operations.

Knowledge Discovery, Knowledge Engineering and Knowledge Management
  • Language: en
  • Pages: 436

Knowledge Discovery, Knowledge Engineering and Knowledge Management

  • Type: Book
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  • Published: 2015-04-24
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  • Publisher: Springer

This book constitutes the thoroughly refereed proceedings of the 5th International Joint Conference on Knowledge Discovery, Knowledge Engineering and Knowledge Management, IC3K 2013, held in Vilamoura, Portugal, in September 2013. The 27 full papers presented together with two invited papers were carefully reviewed and selected from 239 submissions. The papers are organized in topical sections on knowledge discovery and information retrieval; knowledge engineering and ontology development; knowledge management and information sharing.

Framework for the Integration of Mobile Device Features in PLM
  • Language: en
  • Pages: 446

Framework for the Integration of Mobile Device Features in PLM

Currently, companies have covered their business processes with stationary workstations while mobile business applications have limited relevance. Companies can cover their overall business processes more time-efficiently and cost-effectively when they integrate mobile users in workflows using mobile device features. The objective is a framework that can be used to model and control business applications for PLM processes using mobile device features to allow a totally new user experience.

Development of a modular Knowledge-Discovery Framework based on Machine Learning for the interdisciplinary analysis of complex phenomena in the context of GDI combustion processes
  • Language: en
  • Pages: 210

Development of a modular Knowledge-Discovery Framework based on Machine Learning for the interdisciplinary analysis of complex phenomena in the context of GDI combustion processes

In this work, a novel knowledge discovery framework able to analyze data produced in the Gasoline Direct Injection (GDI) context through machine learning is presented and validated. This approach is able to explore and exploit the investigated design spaces based on a limited number of observations, discovering and visualizing connections and correlations in complex phenomena. The extracted knowledge is then validated with domain expertise, revealing potential and limitations of this method.

CAE - PROCESS AND NETWORK
  • Language: en
  • Pages: 235

CAE - PROCESS AND NETWORK

CAE ProNet methodology is to develop CAE network considering interdependencies among digital validations. Utilizing CAE network and considering industrial requirements, an algorithm is applied to execute a product, vehicle development phase, and load case priority oriented CAE process. Major advantage of this research work is to improve quality of simulation results, reducing time-to-market and decreasing dependencies on hardware prototype.

Industrie Management 1/2013 - Vierte industrielle Revolution
  • Language: de
  • Pages: 69

Industrie Management 1/2013 - Vierte industrielle Revolution

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Food Artisans of Alberta
  • Language: en
  • Pages: 550

Food Artisans of Alberta

"Brimming with stories of the province’s farmers, growers and producers, this book acts as a guide for supporters of local food and a travel companion for visitors seeking out a uniquely prairie experience." —Globe and Mail Shortlisted for a 2019 Taste Canada Award Winner of a 2019 Gourmand World Cookbook Award in Canada The food lover’s guide to finding the best local food artisans from all over Alberta. From the coulees of the badlands to the combines of the wheatlands, discover Alberta’s diverse terroir, and be captivated by the distinct tastes of this majestic province. Food Artisans of Alberta is a robust travel companion for local food lovers and visitors alike. Come to know the stories, inspiration, and friendly faces of the people who craft great food as they cultivate the community of food artisans. Journey beyond Alberta’s seven signature foods—beef, bison, canola, honey, Red Fife Wheat, root vegetables and Saskatoon berries—to also enjoy breweries, meaderies, distilleries, cheesemakers, and more. With regional maps that highlight the locations of 200 food artisans, set out on an adventure through fertile fields and bountiful edible crops.