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European Travel Journal
  • Language: en
  • Pages: 164

European Travel Journal

  • Type: Book
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  • Published: 2000-02
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  • Publisher: Unknown

The perfect pocket companion on any European vacation, this book offers advice on how to start writing, tips for using the Web for travel, and a list of European cybercafes.

The Comic Book Story of Professional Wrestling
  • Language: en
  • Pages: 186

The Comic Book Story of Professional Wrestling

From the host of the critically acclaimed pro wrestling podcast Straight Shoot, this graphic novel history of wrestling features the key grapplers, matches, and promotions that shaped this beloved sport and form of entertainment. As a pop culture phenomenon, professional wrestling--with its heroic babyfaces and villainous heels performing suplexes and powerbombs in pursuit of championship gold--has conquered audiences in the United States and around the world. Now, writer/podcaster Aubrey Sitterson and illustrator Chris Moreno form a graphic novel tag team to present wrestling's complete illustrated history. Featuring legendary wrestlers like Bruno Sammartino, Hulk Hogan, and The Rock, and modern-day favorites like John Cena, Kenny Omega, and Sasha Banks, the book covers wrestling's progress from the carnival days of the Gold Dust Trio to the dominance of the WWF/WWE to today's diverse independent wrestling scene, and it spotlights wrestling's reach into Mexico/Puerto Rico (lucha libre), the U.K. (all-in), and Japan (puroresu).

The Joy of Not Working
  • Language: en
  • Pages: 210

The Joy of Not Working

  • Type: Book
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  • Published: 1993
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  • Publisher: Unknown

Advice on achieving success and satisfaction in life away from the work place.

The Comic Book Story of Baseball
  • Language: en
  • Pages: 178

The Comic Book Story of Baseball

A graphic novel-style history of baseball, providing an illustrated look at the major games, players, and rule changes that shaped the sport. This graphic novel steps up to the plate and covers all the bases in illustrating the origin of America's national pastime, presenting a complete look at the beginnings (both real and legendary), developments, triumphs, and tragedies of baseball. It also breaks down the cultural impact and significance of the sport both in America and overseas (including Japan, Cuba, and the Dominican Republic), from the early days of America to the flying W outside Wrigley Field in 2016. Featuring members of Baseball's Hall of Fame and modern day stand-outs—including Cy Young, Babe Ruth, Jackie Robinson, Hank Aaron, the 1930s New York Yankees, the 2004 Boston Red Sox, the 2016 Chicago Cubs, and more—The Comic Book Story of Baseball spotlights the players, teams, games, and moments that built the sport's legacy and ensured its popularity.

Salted
  • Language: en
  • Pages: 322

Salted

A James Beard Award–winning field guide to artisan salts, with profiles of 80 varieties and 50 recipes that showcase the versatile ingredient. In Salted, Bitterman traces the mineral’s history, from humankind’s first salty bite to its use in modern industry to the resurgent interest in artisan salts. Featuring more than 50 recipes that showcase this versatile and marvelous ingredient, Salted also includes a field guide to artisan salts profiling 80 varieties and exploring their dazzling characters, unique stories, production methods, and uses in cooking; plus a quick-reference guide covering over 150 salts. Salting is one of the more ingrained habits in cooking, and according to Bitter...

Let's Make Ramen!
  • Language: en
  • Pages: 194

Let's Make Ramen!

A comic book cookbook with accessible ramen recipes for the home cook, including simple weeknight bowls, weekend project stocks, homemade noodles, and an array of delicious accompaniments, with insights and tips from notable ramen luminaries. LONGLISTED FOR THE ART OF EATING PRIZE • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO TRIBUNE • ONE OF THE YOUNG ADULT LIBRARY SERVICES ASSOCIATION’S GREAT GRAPHIC NOVELS FOR TEENS Playful and instructive, this hybrid cookbook/graphic novel introduces the history of ramen and provides more than 40 recipes for everything you need to make the perfect bowl at home including tares, broths, noodles, and toppings. Authors Hugh Amano and Sarah ...

Seven Spoons
  • Language: en

Seven Spoons

The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that has earned her website a devoted following. Tara O'Brady was one of the earliest food bloggers to enter the scene, and now, more than ten years after she first started Seven Spoons, she has become one of the most highly regarded and unique voices in the culinary arena. In her debut cookbook, Seven Spoons, O'Brady shares stories and recipes from her Canadian home--fresh, ingredient-driven food that is easy to make yet refined. Recipes like Roasted Carrots with Dukkah and Harissa Mayonnaise, Braised Beef Short Ribs with Gremolata, and Plum Macaroon Cake are wholesome, hearty, and showcase the myriad culinary influences at work in O'Brady's kitchen. Her evocative writing and gorgeously simple, elegant photography has earned her accolades from Saveur magazine, the Daily Mail, and more. Impeccable food photography and a lavish package round out this beautiful, personal collection.

Anybody's Bike Book
  • Language: en

Anybody's Bike Book

  • Type: Book
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  • Published: 1990
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  • Publisher: Unknown

Still unparalleled for its friendly tone, easy-to-follow instructions, and fun funky illustrations. A Ten Speed Classic! From the Hardcover edition.

White Trash Cooking
  • Language: en

White Trash Cooking

More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.

Spydle
  • Language: en
  • Pages: 353

Spydle

  • Type: Book
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  • Published: 2024-11-26
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  • Publisher: Random House

Decode messages, untangle clues, and test your logic with 134 addictive and exciting Murdle-style puzzles based on 500 years of British espionage history, from Britain's preeminent puzzle master with the support of The National Archives, UK. Britain's leading puzzle master, Dr. Gareth Moore, has plumbed the depths of the UK's National Archives to transform the best in espionage history into 134 thrilling puzzles that you can solve from the comfort of your couch. Decipher encoded messages to stop treason in its tracks, assemble clues to intercept dangerous missives, and put your logic to the test as you uncover enemy locations and support rescue missions. Spydle puts you right into the center of the action with tales of espionage and intrigue from Thomas Cromwell's spy network to Guy Fawkes, Mata Hari, the Enigma machine, and more. With puzzles across an array of difficulty levels, alongside photographs of the real papers, cyphers, and spies from throughout British history, Spydle is a must-have activity book for the spy, sleuth, and mystery lover in all of us.