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Central Amazonian floodplain forests are an unique and endangered ecosystem. The forests grow in areas that are annually flooded by large rivers during mean periods of up to 8 months and at depths of up to 10 m. Despite this severe stress, these forests consist of over 1,000 species and are by far the most species-rich floodplain forests worldwide. The trees show a broad range of morphological, anatomical, physiological, and phenological adaptations that enable them not only to survive the adverse environmental conditions, but also to produce large amounts of biomass when the nutrient levels in water and soils are sufficiently high. This is the case in the floodplains of white-water rivers, ...
The importance of free longitudinal passage of river fauna is stressed.
Cities are perhaps one of humanity's most complex creations, never finished, never definitive. They are like a journey that never ends. Their evolution is determined by their ascent into greatness or their descent into decline. They are the past, the present and the future. Cities contain both order and chaos. In them reside beauty and ugliness, virtue and vice. They can bring out the best or the worst in humankind. They are the physical manifestation of history and culture and incubators of innovation, industry, technology, entrepreneurship and creativity. Cities are the materialization of humanity's noblest ideas, ambitions and aspirations but when not planned or governed properly, can be ...
A number of excellent textbooks on general ecology are currently available but‚ to date‚ none have been dedicated to the study of soil ecology. This is important because the soil‚ as the ‘epidermis’ of our planet‚ is the major component of the terrestrial biosphere. In the present age‚ it is difficult to understand how one could be interested in general ecology without having some knowledge of the soil and further‚ to study the soil without taking into account its biological components and ecological setting. It is this deficiency that the two authors‚ Patrick Lavelle and Alister Spain‚ have wished to address in writing their text. A reading of this work‚ entitled ‘So...
A Concise, Symptom-Based Textbook for Diagnosis and Decision Making in Clinical Practice Over the past twenty years, thousands of physicians have come to depend on Yamada’s Textbook of Gastroenterology. Its encyclopaedic discussion of the basic science underlying gastrointestinal and liver diseases as well as the many diagnostic and therapeutic modalities available to the patients who suffer from them was—and still is—beyond compare. This new textbook, Principles of Clinical Gastroenterology, is designed to inform practitioners on the features of the major clinical disorders in gastroenterology and hepatology from the point of view of the clinician observing signs and symptoms of a pat...
The Evolutionary Bases of Consumption by Gad Saad applies Darwinian principles in understanding our consumption patterns and the products of popular culture that most appeal to individuals. The first and only scholarly work to do so, this is a captivating study of the adaptive reasons behind our behaviors, cognitions, emotions, and perceptions. Thi
Effects of global warming on the physical, chemical, ecological structure and function and biodiversity of freshwater ecosystems are not well understood and there are many opinions on how to adapt aquatic environments to global warming in order to minimize the negative effects of climate change. Climatic Change and Global Warming of Inland Waters presents a synthesis of the latest research on a whole range of inland water habitats – lakes, running water, wetlands – and offers novel and timely suggestions for future research, monitoring and adaptation strategies. A global approach, offered in this book, encompasses systems from the arctic to the Antarctic, including warm-water systems in ...
This book is devoted to grain legumes and include eight chapters devoted to the breeding of specific grain legume crops and five general chapters dealing with important topics which are common to most of the species in focus. Soybean is not included in the book as it is commonly considered an oil crop more than a grain legume and is included in the Oil Crops Volume of the Handbook of Plant Breeding.Legume species belong to the Fabaceae family and are characterized by their fruit, usually called pod. Several species of this family were domesticated by humans, such as soybean, common bean, faba bean, pea, chickpea, lentil, peanut, or cowpea. Some of these species are of great relev...