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The Laboratory of Progress: Switzerland in the 19th Century tells the improbable story of how a small, backward, mountainous agricultural country with almost no raw materials became an industrial powerhouse, a hub of innovation, a touristic mecca and a pioneer in transportation – all in the course of a single century. That a tiny landlocked country should become a dominant steamship builder for the rest of the world; that a country that had never seen a cotton plant should become the world’s second-largest textile producer; that a country with hardly any level terrain should come to boast the world’s most highly developed railway network; and that a country whose main export was impove...
As an historiographic monograph, this book offers a detailed survey of the professional evolution and significance of an entire discipline devoted to the history of science. It provides both an intellectual and a social history of the development of the subject from the first such effort written by the ancient Greek author Eudemus in the Fourth Century BC, to the founding of the international journal, Historia Mathematica, by Kenneth O. May in the early 1970s.
Slavic Prosody, first published in 1998, is about the Slavic languages and how they have changed over time.
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Milan, known worldwide as the economic and fashion capital of Italy, is one of the most advanced cities in the world which, in its completely urbanized area of almost 181.76km², includes also wonderful shops and a great social life, besides, of course, art, a university culture, excellent food and traditions recognizable in everyday life and in daily habits; for example, the rediscovery of the small markets as a place to meet and have a chat, or going for a walk with the family in the streets of the centre. It is not at all easy to determine what is in the name “Milan”: first of all, it refers to a municipality with about 1,300,000 inhabitants, but also to an urban area with about 3,900...
The Story of the FAO Library – 65th Anniversary 1952–2017 is a journey through the events that led to what has become one of the world’s finest collections of materials (both digital and print) on food, agriculture and international development. Today, the library is the depository of over one and a half million volumes, plus a collection of 400 rare books, 32 incunabula (books printed before 1501) and thousands of digital publications. Its origins lie in the International Institute of Agriculture (IIA), founded in Rome in 1905 by King Vittorio Emanuele III to defend and modernize agriculture, with the encouragement of David Lubin, an American citizen and passionate promoter of agricul...
Examining the photographic collection that Alberto Sartoris donated to the Swiss federal government, this text throws light on a poorly understood aspect of 20th century architecture, namely the mechanisms behind the creation and diffusion of the 'image of modern architecture'.
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