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Salinity Tolerance: From Model or Wild Plants to Adapted Crops
  • Language: en
  • Pages: 397
Primary Metabolism in Fruits
  • Language: en
  • Pages: 494

Primary Metabolism in Fruits

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Recent Trends and Techniques in Plant Metabolic Engineering
  • Language: en
  • Pages: 179

Recent Trends and Techniques in Plant Metabolic Engineering

  • Type: Book
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  • Published: 2018-11-23
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  • Publisher: Springer

Remarkable research has yielded whole genome data in plants, resulting in the documentation of an ever-increasing number of genes, without establishing their functions. The huge data resources available at the genome, transcriptome, proteome and metabolome levels are of enormous value in the field of functional genomics. This book provides insights into interpreting the sea of data in order to understand basic and practical aspects of plant metabolic engineering. It discusses in detail ways to tap into this enormous pool of data to increase productivity, and offers information that is both interesting and necessary for exploring the manipulation of metabolic pathways. The interdisciplinary approaches presented here also serve as a source of ideas for practical applications.

Food Authentication and Traceability
  • Language: en
  • Pages: 416

Food Authentication and Traceability

Food Authenticity and Traceability covers the most recent trends and important topics in food authentication, with an emphasis on the components of a food traceability systems. The book discusses techniques such as omics-based technologies, chromatographic methods, mass spectrometry, hyperspectral and chemical imaging, molecular and DNA-based techniques, chemometrics and data mining algorithms, high-throughput sequencing, and non-targeted fingerprinting approaches and proteomics. Includes information on blockchain for food traceability analysis Discusses consumer preferences and perceptions regarding food traceability drivers and food fraud Presents approaches of authentication for food of animal origin and omics-based technologies

The Nidoviruses
  • Language: en
  • Pages: 623

The Nidoviruses

This volume is based on the 10th International Nidovirus Symposium: Towards Control of SARS and other Nidovirus Diseases. The volume includes articles by all of the major contributors to this burgeoning area of research which summarize the work presented at the meeting. This represents the only comprehensive book to cover this field in the last five years.

Autophagy
  • Language: en
  • Pages: 327

Autophagy

  • Type: Book
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  • Published: 2003-12-15
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  • Publisher: CRC Press

Starting in the early 1970s, a type of programmed cell death called apoptosis began to receive attention. Over the next three decades, research in this area continued at an accelerated rate. In the early 1990s, a second type of programmed cell death, autophagy, came into focus. Autophagy has been studied in mammalian cells for many years. The recen

Being 14
  • Language: en
  • Pages: 320

Being 14

  • Type: Book
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  • Published: 2019-06-13
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  • Publisher: Hachette UK

Is your daughter 14? Are you struggling to know what's going on inside her head? Are you worried? This is the book that can help you understand how she's feeling, what she's thinking and what you need to do to help her navigate her tricky teens to grow and become a fabulous woman. BEING 14 gives a voice to every teen girl. Madonna King has interviewed 200 14-year-old girls, talked to successful school teachers, psychologists, CEOs, police and neuroscientists to reveal the social, psychological and physical challenges every 14-year-old girl is facing today. - How much independence do they need? - What is the power of a friendship group? - How do you help build self-confidence? - Why the obsession with selfies, social media and FOMO? - How are parents unknowingly making life so much harder for them? Overwhelmingly, these young girls - on the brink of womanhood - struggle to tell their parents how they feel. That's why BEING 14 gives you the answers you are looking for. It's your daughter, talking to you. And her hope, beyond anything, is that you will listen.

Global Trade Analysis
  • Language: en
  • Pages: 428

Global Trade Analysis

This book, drawn from the Global Trade Analysis Project (GTAP), aims to help readers conduct quantitative analysis of international trade issues in an economy-wide framework. In addition to providing a succinct introduction to the GTAP modeling framework and data base, this book contains seven of the most refined GTAP applications undertaken to date, covering topics ranging from trade policy, to the global implications of environmental policies, factor accumulation and technological change.

The Minpins
  • Language: en

The Minpins

Little Billy strays into the forest, where he meets the Minpins?tiny people who live within the trees. The Minpins tell Billy about The Gruncher, who preys on them. So Billy embarks on a mission to rid the Minpins of their foe once and for all, and sets off?on the back of a swan?to confront The Gruncher.

The Barley Genome
  • Language: en
  • Pages: 394

The Barley Genome

  • Type: Book
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  • Published: 2018-08-18
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  • Publisher: Springer

This book presents an overview of the state-of-the-art in barley genome analysis, covering all aspects of sequencing the genome and translating this important information into new knowledge in basic and applied crop plant biology and new tools for research and crop improvement. Unlimited access to a high-quality reference sequence is removing one of the major constraints in basic and applied research. This book summarizes the advanced knowledge of the composition of the barley genome, its genes and the much larger non-coding part of the genome, and how this information facilitates studying the specific characteristics of barley. One of the oldest domesticated crops, barley is the small grain cereal species that is best adapted to the highest altitudes and latitudes, and it exhibits the greatest tolerance to most abiotic stresses. With comprehensive access to the genome sequence, barley’s importance as a genetic model in comparative studies on crop species like wheat, rye, oats and even rice is likely to increase.