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Global Change in Atlantic Coastal Patagonian Ecosystems
This book provides an integrated view of Atlantic coastal Patagonian ecosystems, including the physical environment, biodiversity and the main ecological processes, together with their derived ecosystem services and anthropogenic impacts. It focuses on the key components of the aquatic ecosystem, covering the lower levels (plankton) to the top predators like large mammals and birds, before turning to human beings as consumers and shapers of coastal marine resources. The book then presents an overview of how organisms that constitute the aquatic food webs have changed through time and how they likely will soon change due to global change processes and anthropogenic pressures. In this regard i...
Anthropogenic Pollution of Aquatic Ecosystems
This book provides examples of pollutants, such as accidental oil spills and non-degradable plastic debris, which affect marine organisms of all taxa. Terrestrial runoff washes large amounts of dissolved organic materials from agriculture and industry, toxic heavy metals, pharmaceuticals, and persistent organic pollutants which end up into rivers, coastal habitats, and open waters. While this book is not intended to encyclopaedically list all kinds of pollution, it rather exemplifies the problems by concentrating on a number of serious and prominent recent developments. The chapters in this book also discuss measures to decrease and remove aquatic pollution to mitigate the stress on aquatic organisms. Aquatic ecosystems provide a wide range of ecological and economical services. In addition to providing a large share of the staple diet for a fast growing human population, oceans absorb most of the anthropogenically emitted carbon dioxide and mitigate climate change. As well as rising temperatures and ocean acidification, pollution poses increasing problems for aquatic ecosystems and organisms reducing its functioning and services which are exposed to a plethora of stress factors.
Antarctic Communities
The study of Antarctic communities can provide a valuable step forward in investigating the control of community development, the utilization of habitats and the interaction among species in both species rich and species poor communities. This book contains chapters characterizing the present approaches to both aquatic and terrestrial communities in the Antarctic. From biodiversity to trophic flows, from ecophysiological strategies to the impacts of environmental change and the effects of human disturbance, this volume provides an up to the minute overview of community studies in an area covering ten percent of the Earth's surface.
Biomass and Remote Sensing of Biomass
Generally, the term biomass is used for all materials originating from photosynthesis. However, biomass can equally apply to animals. Conservation and management of biomass is very important. There are various ways and methods for biomass evaluation. One of these methods is remote sensing. Remote sensing provides information about biomass, but also about biodiversity and environmental factors estimation over a wide area. The great potential of remote sensing has received considerable attention over the last few decades in many different areas in biological sciences including nutrient status assessment, weed abundance, deforestation, glacial features in Arctic and Antarctic regions, depth sounding of coastal and ocean depths, and density mapping. The salient features of the book include: Several aspects of biomass study and survey; Use of remote sensing for evaluation of biomass; Evaluation of carbon storage in ecosystems; Evaluation of primary productivity through case studies
Biological Sciences
The objective of this book is to provide state-of-the-art knowledge, and highlight the current developments taking place in biological sciences. The book encompasses topics on prokaryotic cyanobacteria to higher plants, distributed in fourteen s for the benefit of graduate and post-graduate students as well as young researchers and scientists. Subjects covered include molecular and biochemical diversity of microbes, stress biology, cyanotoxins, antimicrobial activity of drugs originated from plants, natural bioactive compounds of microbial origin, detection approaches for genetically modified crops, genomics and proteomics. The book provides an insight for future perspectives in particular field with extensive bibliographies at the end of each . With all these, this book becomes highly useful and must-read for students, researchers and professionals in botany, biotechnology, bioinformatics, environmental sciences, agriculture, molecular biology and other streams of biological sciences.
Marine Surfactants
This book explores the development of novel marine biosurfactants. The book also covers the utilization of marine surfactants for biological and biomedical, and environmental applications. Marine Surfactants: Preparations and Applications aims to examine every aspect of marine derived surfactants.The first part of the book discusses the isolation of marine surfactants from various organisms include marine bacteria, algae, cyanobacteria and so on. The editors also examine the cultivation of marine microorganisms and the harvesting of other natural biological resources from the sea. The next part of the book discusses the application marine surfactants, including oil spill removal in the sea, ...
UV Effects in Aquatic Organisms and Ecosystems
This book offers extensive coverage of the most important aspects of UVR effects on all aquatic (not just freshwater and marine) ecosystems, encompassing UV physics, chemistry, biology and ecology. Comprehensive and up-to-date, UV Effects in Aquatic Organisms and Ecosystems aims to bridge the gap between environmental studies of UVR effects and the broader, traditional fields of ecology, oceanography and limnology. Adopting a synthetic approach, the different sections cover: the physical factors controlling UVR intensity in the atmosphere; the penetration and distribution of solar radiation in natural waters; the main photochemical process affecting natural and anthropogenic substances; and direct and indirect effects on organisms (from viruses, bacteria and algae to invertebrate and vertebrate consumers). Researchers and professionals in environmental chemistry, photochemistry, photobiology and cell and molecular biology will value this book, as will those looking at ozone depletion and global change.
Seaweeds and their Role in Globally Changing Environments
Global warming is accelerating faster than the ability for natural repair, and environmental stresses are damaging ecosystems, all affecting physical and biological systems on Earth. A new Nasa-led study shows that human activity has caused climate changes resulting in permafrost thawing, acid rain, and lower productivity in lakes as well as increased emissions of greenhouse gases, including CO2, N20, CH4, CF3, and CFC. Marine plants play a vital role in maintaining the balance of marine environments, while serving as a source of food for humankind and important chemical compounds. Microalgae and seaweed have enormous potential for reducing global warming and climate change. During photosynthesis algae grow, draw CO2 from the atmosphere, release oxygen, and produce solar biofuel. Experts in the life of marine plant ecosystems in globally changing environments contributed chapters to this book. The target readers are phycologists, ecologists, atmospheric scholars, conservationists, environmentalists, and ecologically aware laymen.
