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Recent Discoveries in Human Serious Foodborne Pathogenic Bacteria: Resurgence, Pathogenesis, and Control Strategies
Food is the first necessity for humans to survive with huge amounts of food consumed daily worldwide. Globalization of food industry results in an increasingly complex food chain, making food safety a universal issue. Many millions of people in the world become sick while hundreds of thousand die annually due to consumption of contaminated food. Pathogenic bacteria contaminate food at any stages in the food chain, including production, processing, supplying, and storage. The most commonly known bacterial pathogens associated with human foodborne diseases worldwide are Salmonella enterica, Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, Cronobacter sakazakii, Vibrio cholerae, and Vibrio parahaemolyticus. This eBook includes publications on recent discoveries in genetic diversity, prevalence, resistance and novel transmission vectors; molecular mechanisms underlying the pathogenesis; and new compounds and treatment strategies for better control of the human foodborne pathogenic bacteria. The information in the articles supports the urgent need for improving food safety and public health, particularly in globalization background.
Preharvest Food Safety
An overview of farm-to-fork safety in the preharvest realm Foodborne outbreaks continue to take lives and harm economies, making controlling the entry of pathogens into the food supply a priority. Preharvest factors have been the cause of numerous outbreaks, including Listeria in melons, Salmonella associated with tomatoes, and Shiga toxin-producing E.coli in beef products, yet most traditional control measures and regulations occur at the postharvest stage. Preharvest Food Safety covers a broad swath of knowledge surrounding topics of safety at the preharvest and harvest stages, focusing on problems for specific food sources and food pathogens, as well as new tools and potential solutions. ...
Pandemic Response and the Cost of Lockdowns
Pandemic Response and the Cost of Lockdowns brings the vast analytical apparatus of the humanities and social sciences to the task of critically analysing the political decisions taken in 2020–21. The global response to the COVID-19 pandemic left little time for critical debate about the impact of lockdowns. Across the world, governments claimed to "follow the science", but they rarely paid attention to the humanities and social sciences. Indeed, the absence of these perspectives is symptomatic of a longer-term trend in the marginalisation of the humanities and social sciences in policymaking and public debate. This book exposes the tragic consequences of this omission in 2020–21 and dem...
International Business, Trade and Institutional Sustainability
This book addresses the gap between innovative technologies and their adoption. It showcases research, feasibility studies and projects that demonstrate a variety of ways to implement environmental sustainability in globally operating firms, as well as best practices in areas such as international management, adoption of cleaner technologies, global supply chains, greenhouse gas emission reduction, and transportation. The book provides state-of-the-art information on issues including: Global sustainable management practices Global sustainable food and agricultural markets Global responsible mining and energy Global sustainable sourcing Global sustainable transportation Global conservation innovations and investments Presenting expert contributions from industry, government and academia, discussing a variety of themes and perspectives on the topic "international business as a positive force of environmental sustainability” it is a vital resource for stakeholders in the international business community.
The New Livestock Farmer
How can anyone from a backyard hobbyist to a large-scale rancher go about raising and selling ethically produced meats directly to consumers, restaurants, and butcher shops? The regulations and logistics can be daunting enough to turn away most would-be livestock farmers, and finding and keeping their customers challenges the rest. Farmer, consultant, and author Rebecca Thistlethwaite and her husband and co-author, Jim Dunlop, both have extensive experience raising a variety of pastured livestock in California and now on their homestead farm in Oregon. Each species chapter discusses the unique requirements of that animal, then delves into the steps it takes to prepare and get them to market.
Detention and Its Alternatives Under International Law
In theory, international law provides a clear framework for ensuring the rarity of detention by either characterising a detention practice as inherently arbitrary or treating it as a measure of last resort. However, some critics have argued that international law prioritises procedural safeguards, leaving the international law on the legitimacy, necessity, and proportionality of detention and its alternatives underdeveloped. Detention and its Alternatives under International Law analyses the current state of the international law on detention and its alternatives within national law and policy. It addresses armed conflict, counterterrorism, criminal justice, mental health, migration, public ...
INTERNATIONAL JOURNAL OF ADVANCE RESEARCH IN BIOTECHNOLOGY AND NANOBIOTECHNOLOGY
INTERNATIONAL JOURNAL OF ADVANCE RESEARCH IN BIOTECHNOLOGY AND NANOBIOTECHNOLOGY
Master's Theses Directories
"Education, arts and social sciences, natural and technical sciences in the United States and Canada".
