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This book provides a comprehensive economic history of the British Whaling Trade, divided into two eras of significant technological difference. The first part concerns the traditional whaling trades that structured the industry for three centuries, from 1604-1914. The second part concerns the modern whaling trade between the years 1904-1963, characterised by technological advance and tremendous international competition. Gordon Jackson approaches the enormous subject of British Whaling from the perspectives of both the national economy of Britain, and the international whaling industry as a whole. The book consults official statistical material to determine the size and performance of vario...
History of modern whaling from 1846 to 1978. Shortened and updated version of a work originally published in Norwegian in 4 volumes under the title 'Den moderne hvalfangsts historie: opprinnelse og utvikling.' The comprehensive source references and notes have been omitted, but can be easily retrieved from the end of the same chapters in the Norwegian version.
The shocking, and completely true story of blogger Cameron Slater known as Whale Oil and his systematic online attack of Auckland businessman Matt Blomfield. In May 2012 Auckland businessman Matt Blomfield found himself the target of a vicious online attack, the work of Whale Oil blogger Cameron Slater. The attack came out of the blue, destroying Blomfields reputation and career, stealing his identity, turning him into a social outcast. Two years after the online attack began an armed gunman came to Blomfields house and tried to kill him. He only survived because the intruders shotgun misfired. But Matt Blomfield decided to fight back. He spent seven years and many hundreds of thousands of dollars taking a defamation case against Slater, which he ultimately won, establishing that Slater's vendetta was based entirely on lies. This book is a remarkable piece of investigative writing, a story of courage and tenacity, which reminds us how important it is to stand up to bullies, and to be reassured that in the end they do not always win.
In Pursuit of Leviathan traces the American whaling industry from its rise in the 1840s to its precipitous fall at the end of the nineteenth century. Using detailed and comprehensive data that describe more than four thousand whaling voyages from New Bedford, Massachusetts, the leading nineteenth-century whaling port, the authors explore the market for whale products, crew quality and labor contracts, and whale biology and distribution, and assess the productivity of the American fleet. They then examine new whaling techniques developed at the end of the nineteenth century, such as modified clippers and harpoons, and the introduction of darting guns. Despite the common belief that the whaling industry declined due to a fall in whale stocks, the authors argue that the industry's collapse was related to changes in technology and market conditions. Providing a wealth of historical information, In Pursuit of Leviathan is a classic industry study that will provide intriguing reading for anyone interested in the history of whaling.
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This monograph will put the biogenic marine lipids of many organisms in perspective. Up to 100 years ago, fish and shellfish were frequent and major components of our "western" diet. In search of progress and convenience, we have given up many such foods in favor of those produced by "agribusiness" interests. There are different viewpoints on the merits of the marine omage-3 fatty acids and of the terrestrial omega-6 fatty acids in human nutrition, and every individual may have different needs. This monograph should help researchers relate these basic building blocks of lipids in the fascinating world of marine organisms to our contemporary interest in human biochemistry, nutrition, and health.