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Optimizing Big Data Management and Industrial Systems With Intelligent Techniques
In order to survive an increasingly competitive market, corporations must adopt and employ optimization techniques and big data analytics for more efficient product development and value creation. Understanding the strengths, weaknesses, opportunities, and threats of new techniques and manufacturing processes allows companies to succeed during the rise of Industry 4.0. Optimizing Big Data Management and Industrial Systems With Intelligent Techniques explores optimization techniques, recommendation systems, and manufacturing processes that support the evaluation of cyber-physical systems, end-to-end engineering, and digitalized control systems. Featuring coverage on a broad range of topics such as digital economy, fuzzy logic, and data linkage methods, this book is ideally designed for manufacturers, engineers, professionals, managers, academicians, and students.
Crime and Networks
This innovative collection of original essays showcases the use of social networks in the analysis and understanding of various forms of crime. More than any other past research endeavor, the seventeen chapters in this book apply to criminology the many conceptual and methodological options from social network analysis. Crime and Networks is the only book of its kind that looks at the use of networks in understanding crime, and can be used for advanced undergraduate and beginner’s graduate level courses in criminal justice and criminology.
Microlaparoscopy
Advances in technique and instrumentation have led to the inception of the cutting-edge method known as microlaparoscopy. Traditional open procedures can now be performed through minimally invasive surgery while the patient is under local anesthesia with conscious sedation. Microlaparoscopy is an essential instructional guidebook for any gynecologist or general surgeon wishing to perform laparoscopic surgery today in a minimally invasive and cost-effective manner. This important book is a detailed construction of all aspects of microlaparoscopy, including diagnostic and operative procedures under local anesthesia. By serving as an instructional tool. Microlaparoscopy is invaluable to clinici...
Critical Issues in Information Systems Research
Contains critical contributions by seventeen scholars, each writing on a different issue of major importance to information systems research. The book is divided into two sections. In Part I, chapters present a broad view of practice, including its sociology of knowledge, the responsibility of its professionals, and the effectiveness of its tools and procedures. In Part II, chapters focus on the social context of information systems. Contributors address the way we think about and research the organizational antecedents and consequences of information systems, their diffusion, and our ability to understand their repercussions in the wider network of changing social relations. Topics covered include semantics, systems analysis, system design, software engineering models, managerial expert systems, information systems in organization theory, a research agenda for a transaction cost approach to information systems, and much more.
Antimicrobials in Food
Twelve years have passed since its last edition - making Antimicrobials in Foods, Third Edition the must-have resource for those interested in the latest information on food antimicrobials. During that time, complex issues regarding food preservation and safety have emerged. A dozen years ago, major outbreaks of Escherichia coli O157:H7 and Listeri
Food Safety and Preservation
Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health explores the most recent and investigated hot topics in food safety, microbial contamination, food-borne diseases and advanced preservation methods. It brings together the significant, evidence-based scientific progress of various approaches to improve the safety and quality of foods, also offering solutions to help address food industry challenges. Recent studies and technological advancements in biological control are presented to control foodborne pathogens. In addition, analytical methods for reducing potential biological hazards make this book essential to researchers, scientists, technologists and grad students. Covers all aspects of food contamination, from food degradation, to food-borne diseases Examines validated, biological control approaches to reduce microbial and chemical contamination Includes detailed discussions of risk and safety assessments in food preservation
Animal Welfare in Extensive Production Systems
There has been a lot written about animal welfare in intensive farming systems, but very little about animals reared in extensive agricultural systems. Yet these animals make up a significant proportion of the world’s farm animal population, covering a large portion of the globe. Animals kept in extensive conditions face a unique set of challenges that are vital for anyone with an interest in farm animal welfare to understand. Animal Welfare in Extensive Production Systems presents those challenges in a practical way, backed up with thoroughly referenced research. Topics covered include heat stress, water quality and availability, nutrition, predation, poisonous plants, transport, human-animal interactions, and neonatal mortality. This book is ideal for animal welfare academics, students and researchers. It can also be beneficial to students in animal science, veterinary science and agriculture and to farm industry producers and personnel. The Animal Welfare Series covers current topics in animal welfare, to further research and inform the scientific, policy-making and farming communities. 5m Books
