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The Journal of Immunology
  • Language: en
  • Pages: 716

The Journal of Immunology

  • Type: Book
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  • Published: 2005
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  • Publisher: Unknown

None

Nutrition Abstracts and Reviews
  • Language: en
  • Pages: 872

Nutrition Abstracts and Reviews

  • Type: Book
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  • Published: 2000
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  • Publisher: Unknown

None

Pediatric Hepatology and Liver Transplantation
  • Language: en
  • Pages: 817

Pediatric Hepatology and Liver Transplantation

  • Type: Book
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  • Published: 2019-04-29
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  • Publisher: Springer

This book is the first to provide balanced examination of both pediatric liver disease and liver transplantation – two topics that are inherently related, given that most chronic liver disorders eventually require organ replacement. The different forms of liver disease encountered in the pediatric age group are first discussed in a series of disease-specific chapters that have a reader-friendly, uniform structure covering pathophysiology, diagnostic and treatment algorithms, clinical cases, and transition to adult care. Key topics in the field of liver transplantation are then addressed. Examples include indications and contraindications, surgical techniques and complications, immunosuppre...

Blood Lipids and Lipoproteins: Quantitation, Composition, and Metabolism
  • Language: en
  • Pages: 1000

Blood Lipids and Lipoproteins: Quantitation, Composition, and Metabolism

  • Type: Book
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  • Published: 1972
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  • Publisher: Unknown

None

Antithrombotic Therapy
  • Language: en
  • Pages: 466

Antithrombotic Therapy

Clinical application of antithrombotic therapy in both arterial disease (acute coronary syndromes, acute MI, peripheral arterial disease, valvular heart disease, atrial fibrillation) and venous disease, (venous thromboembolic disease and pulmonary embolism). Results of major clinical trials and their implications for clinical practice.

Transcatheter Aortic Valve Implantation
  • Language: en
  • Pages: 550

Transcatheter Aortic Valve Implantation

  • Type: Book
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  • Published: 2019-07-01
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  • Publisher: Springer

This book provides comprehensive information on transcatheter aortic valve implantation (TAVI), which was introduced for the treatment of aortic valve disease less than two decades ago. It explains how TAVI has delivered satisfactory results even in high and intermediate risk patients and outlines how it continues to evolve, thus requiring awareness of state of the art approaches to indication, risk stratification, device choice, procedure, and follow-up. In addition, it reports on the complex and multidisciplinary approach needed to maximize the efficacy, safety, and appropriateness of TAVI, providing detailed clinical, interventional and surgical perspectives focusing on the development of this cardiovascular intervention. Starting with the history of TAVI, addressing the interventional anatomy of aortic valve disease, and reporting on the expert authors’ day-to-day experiences, this highly informative book offers an essential update for all cardiologists and surgeons interested in transcatheter aortic valve implantation, as well as any clinician, decision-maker and stakeholder involved in patient selection, procedural management, and follow-up.

New Trends in Lyotropic Liquid Crystals
  • Language: en
  • Pages: 252

New Trends in Lyotropic Liquid Crystals

  • Type: Book
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  • Published: 2020-11-02
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  • Publisher: MDPI

Liquid crystals (LCs) were discovered more than a century ago, and were, for a long time, treated as a physical curiosity, until the development of flat panel screens and display devices caused a revolution in the information display industry, and in fact in society. There would be no mobile phones without liquid crystals, no flat screen TVs or computer monitors, no virtual reality, just to name a few of the applications that have changed our whole world of vision and perception. All of these inventions are based on liquid crystals that are formed through a change in temperature, thermotropic LCs. However, there is another form of liquid crystals, described even earlier, yet much less talked...

Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage
  • Language: en
  • Pages: 328

Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

  • Type: Book
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  • Published: 2021
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  • Publisher: Unknown

Processing and storage can cause changes and interactions in food components that have effects on nutritional value, organoleptic characteristics or even food safety. This book includes 19 research works showing important and interesting advances, as well as new approaches, in this research topic. Four articles are dedicated to studying the effect of canning conditions (filling media and some ingredients) on the diverse parameters of quality for fish and pet foods. Three articles are devoted to studying the effects of dehydration (pre-treatments and drying procedures). One article is dedicated to monitoring the elaboration of a fermented and dehydrated product (sausage) using a portable NIRS...