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A Pocket Essential Short History of Alchemy & Alchemists
Often alchemy is seen as an example of medieval gullibility and the alchemists as a collection of eccentrics and superstitious fools. In this Pocket Essential Sean Martin shows that nothing could be further from the truth. It is important to see the search for the philosopher's stone and the attempts to turn base metal into gold as metaphors for the relation of man to nature and man to God as much as seriously held beliefs. Alchemy had a self-consistent outlook on the natural world and man's place in it. Alchemists like Paracelsus and Albertus Magnus were amongst the greatest minds of their time and the history of alchemy is both the history of a spiritual search and the history of a slowly developing scientific method. Sir Isaac Newton devoted as much time to his alchemical studies as he did to his mathematical ones. This book traces the history of alchemy from ancient times to the 20th century, highlighting the interest of modern thinkers like Jung in the subject, and in the process covers a major, if neglected area of Western thought.
Alchemy and Alchemists
Well-researched study traces history of alchemy, chronicling search for philosopher's stone and elixir of life, alchemist's laboratory and apparatus, symbols and secret alphabets, famous practitioners, plus contributions to field of chemistry. Concise, authoritative. Unabridged reprint of the classic 1932 edition. 77 black-and-white illustrations, 31 plates.
The New Alchemists
The world needs new ideas, now products, new kinds of associations and institutions, new initiatives, new art and new designs. But these new things seldom come from established organisations. They come from individuals - the New Alchemists. What drives people to create something from nothing? Is it ambition, the need for self-fulfilment? Is it to do with money, power, or even genes? Is there a mood of the time that encourages people? Can anyone do it? Charles Handy has talked to a range of extraordinary characters - from Trevor Baylis and Richard Branson to Jane Tewson and Terence Conran. And Elizabeth Handy has used her new style of composite portraits to highlight aspects of all the different alchemists in their particular environments. The New Alchemists is a fascinating and inspirational investigation into the creative and entrepreneurial process.
Alchemists Through the Ages
Alchemy-the word itself conjures up images of charlatans mixing potions and concocting remedies during the Middle Ages in a futile quest to transform lead into gold. But the roots of alchemy can be traced back more than 2,500 years to locales as disparate as Egypt, India, and China, and it was considered serious science until as recently as the 16th century. In this highly regarded volume first published in 1888, Arthur E. Waite examines the lives and works of more than fifty alchemists, from the year 850 through the end of the 18th century. Readers will learn about such renowned figures as Thomas Aquinas, Roger Bacon, and Pope John XXII, and decide for themselves whether alchemy was the true precursor to modern chemistry or a pseudo-science populated by quacks. American-born British author ARTHUR EDWARD WAITE (1857-1942) was co-creator of the famous 1910 Rider-Waite Tarot deck. Among his numerous books are Book of Ceremonial Magic, Devil Worship in France, and New Encyclopedia of Freemasonry.
Art & Alchemy
These richly illustrated articles cover the representation of alchemy in art from the late Middle Ages to the 20th century. The authors, who are artists, curators and art historians from the US and Europe, address such topics as alchemical gender symbolism in Renaissance, Mannerist and modernist art; Netherlandish 17th-century portrayals of alchemists; and alchemy as the forerunner of photography. Distributed in the US by ISBS. Annotation ©2006 Book News, Inc., Portland, OR.
Alchemy
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The Alchemist [30th Anniversary Edition]
Synopsis coming soon.......
The First Alchemists
Explores the origins and practices of early alchemy • Examines the oldest surviving alchemical texts, the original purpose of the “Royal Art,” and the first alchemists, showing how women dominated early alchemy • Looks at the historical setting for the first alchemists, with detailed accounts of their apparatus, recipes, chemical processes, and the ingredients they used • Reveals how changing the color of materials was more important in early alchemy than transmuting base metals into gold Investigating the origins of alchemy and the legend of the Philosopher’s Stone, Tobias Churton explores the oldest surviving alchemical texts, the original purpose of the “Royal Art,” and th...
The Secrets of Alchemy
Alchemy, the Noble Art, conjures up scenes of mysterious, dimly lit laboratories populated with bearded old men stirring cauldrons. Though the history of alchemy is intricately linked to the history of chemistry, alchemy has nonetheless often been dismissed as the realm of myth and magic, or fraud and pseudoscience. And while its themes and ideas persist in some expected and unexpected places, from the Philosopher's (or Sorcerer's) Stone of Harry Potter to the self-help mantra of transformation, there has not been a serious, accessible, and up-to-date look at the complete history and influence of alchemy until now.
The Alchemist Cocktail Book
100 spell-binding, crowd-pleasing cocktails. Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist. Elevate your mixology skills and bring some creativity to your bar cart with unique and show-stopping tipple time recipes, from their iconic Caramelised Rum Punch and Smokey Old Fashioned, to new takes on the cocktail classics. With chapters from Chemistry & Theatre, Twisted Classics and New Wave to Classics and Low & No Alcohol, The Alchemist Cocktail Book truly has something for everyone, from mixing novices to experienced bartenders. Bring some dramatic flair to your cocktail hour, with recipes including: Lavender Daiquiri Paloma Rhubarb and Custard Sour Bananagroni Maple Manhattan Cola Bottle Libre Grapefruit and Apricot Martini
