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Sixteen-year-old Amy Peppercorn has a lot to scream about. She's struggling with her A-Levels and coping with her two-year-old sisters while her parents tear each other apart. Her best friend is being lured away from her. Then Amy falls under the spell of cool, elusive Ben and joins his band. Winning his approval means careering through the streets in a stolen car, skipping school, and staying out late. Amy could be in trouble. But she leaves the band behind. She's not like the others. She's going to be a pop sensation. At the end of a stunning novel that packs a huge emotional punch, she is on the brink of stardom - but knows there will be a terrible price to pay. J Brindley is a compelling and very distinctive writer with terrific insight into teenage relationships, hopes and fears. He writes brilliantly about the pop world and the dangerous world of joyriding and police chases. This is a must-read.
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A brilliant fly-on-the-wall expose of the highs and lows of Amy Peppercorn's life as a teenage pop star.
This new edition has artwork from award-winning illustrator Chris Riddell. Lettie Peppercorn lives in a house on stilts near the wind-swept coast of Albion. Nothing incredible has ever happened to her, until one winter's night, when the night the Snow Merchant comes. He claims to be an alchemist - the greatest that ever lived - and in his suitcase, he carries his newest invention: snow. 'A tale of self discovery, family and friendship...an inventive and accomplished debut' - Independent on Sunday 'A delightful debut...full of action and invention' - The Sunday Times 'A germ of JK and a pinch of Pullman' - TES
'One of the 20 best food books of 2016' The Guardian SymmetryBreakfast is a beautiful cookbook for foodies and feeders who wonder why breakfast has to be out of a box. It's for people who love exploring diverse foods, those who get a kick out of hosting friends and family, and those who like making food look pretty on the plate. Through inspirational food and gorgeous photography, it explores what breakfast is and what it means to people around the world. From Hawaiian Loco Moco and Russian blinis, to Spanish churros and New York bagels, it surprises with the foreign and delights with the familiar. With over 90 delicious recipes and cocktails for perfectly plated breakfasts, more complex dishes for seasoned cooks and recipes with a great story behind them, SymmetryBreakfast will make you hungry, cheer you up and change the way you think about breakfast.
Issues for Nov. 1957- include section: Accessions. Aanwinste, Sept. 1957-
Short of time, short of money? Entertaining friends or looking for a perfect mid-week meal? Discover 80 great tasting, time-saving recipes with HOB! Sick of endless cooking for an uninspiring meal? Or how about that 15 minute wait to pre-heat oven? Life is complicated enough so say hello to a new kind cookbook that cuts out all the fuss and delivers on flavour. The concept is simple. 80 great-tasting, time-saving recipes, all of which are cooked on the hob, most in one pan and guaranteed to have food on the table in under 30 minutes. With HOB, expect simple budget friendly ingredients and tips on meal planning and quick fixes – everything you need to get dinner served that bit quicker. Whether you're simmering, sautéing or frying, recipes will include crowd pleasers such as chorizo marinara and vegetable katsu curry; budget wonders like spicy bean burgers and red pesto koftas; and HOB treats such as pan-share blackberry crumble and apple and cinnamon rolls. From busy families to budget-conscious students this is a cookbook for anyone who wants to dial down the effort and turn up the flavour!
Ash and her friends live in a future where they are the only human teenagers left, but when Ash is kidnapped and becomes a pawn in a power struggle among the formidable Raptors who captured her, she begins to reconsider her own humanity.
Vols. for 1939-1944 include the Annual report of the Australian English Association; v. for 1945-1946 include the Annual report of the Sydney Branch of the English Association.