Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
LIFE
LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Growing up with Alcohol
The use and misuse of alcohol by young people is an established concern. Initiatives designed to educate the young about the potential dangers of alchol are frequently directed solely at teenagers. Growing up with Alcohol argues that this may be leaving it too late. Emma Fossey presents a detailed account of a study of children aged between five and ten years, carried out through a series of ingenious game-like activities. She explodes the myth that young children are ignorant about alcohol and provides valuable insights about how very young children learn about alcohol and about their early perceptions of alcohol. The study questions the effectiveness of past alcohol education and argues strongly that future initiatives should develop innovative and user-friendly alcohol education materials for use in primary as will as in secondary schools and colleges.
The Wines of Germany
- Winner of the 2020 Louis Roederer wine book of the year award - Explains the confusing German wine laws and their significance for today's wines - Features detailed profiles of the most interesting producers across all regions, providing a full view of the broad spectrum covered by Germany's winemakers This historic wine nation at the heart of Europe produces a diverse range of wines - Riesling above all, but also compelling Spätburgunder, aka Pinot Noir, and Silvaner, amongst others. Yet in the minds of many it is still associated with mass-produced sweetish plonk. But following a bruising twentieth century, German wine over the past thirty years has experienced a renaissance. In The Win...
Wine & Spirits
None
Counterfeit Spies
A "savvy study" (Publishers Weekly) and a fascinating exploration of the roles many spy novelists played during World War II and the influence of intelligence work on their writing. World War II deception operations created elaborate fictions and subterfuges to prevent the enemy from apprehending the true targets and objectives of Allied forces. These operations shortened the war considerably and saved countless lives—and they were often invented, proposed, and sometimes executed by creative minds that would come to be known worldwide for their spy novels. In Counterfeit Spies: How World War II Intelligence Operations Shaped Cold War Spy Fiction, Oliver Buckton reveals the involvement of w...
Educating Peter
The executive editor of "Food & Wine" magazine takes her good friend and complete wine idiot, "Rolling Stone" magazine film critic Peter Travers, on an often hilarious and always informative whirlwind tour of the world of wine.
