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Some of the most exciting writers in and from Wales consider the future of Wales and the UK and their place in it. What does it mean to imagine Wales and ‘The Welsh’ as something both distinct and inclusive? In Welsh (Plural), some of the foremost Welsh writers consider the future of Wales and their place in it. For many people, Wales brings to mind the same old collection of images – if it’s not rugby, sheep and leeks, it’s the 3 Cs: castles, coal, and choirs. Heritage, mining and the church are indeed integral parts of Welsh culture. But what of the other stories that point us toward a Welsh future? In this anthology of essays, authors offer imaginative, radical perspectives on t...
Rilke, an auctioneer, comes upon a hidden collection of violent erotic photographs. He feels compelled to unearth more about the deceased owner who coveted them. What follows is a journey of discovery, decadence and deviousness, steered in part by Rilke's gay promiscuity and inquisitive nature.
Ranging from the nineteenth-century to the present, this book explores several central aspects of the ways in which the English-language poetry and fiction of Wales has responded to what was, for a crucial period of a century or so, the dominant culture of Wales: the culture of Welsh Nonconformity. In the introduction, the author reflects on why no sustained attempt has hitherto been made to investigate one of the formative cultural influences on modern 'Anglo-Welsh' literature, the Nonconformist inheritance. The importance of addressing this strange and significant cultural deficit is then explained, and a preliminary attempt made to capture something of the spirit of Welsh Nonconformity. T...
Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods – from oysters to cider, salted butter to salt-marsh lamb. Despite centuries of industry, ancient traditions have survived in pockets across the country among farmers, bakers, fisherfolk, brewers and growers who are taking Welsh food back to its roots, and trailblazing truly sustainable foods as they do so. In this important book, author Carwyn Graves travels Wales to uncover the country’s traditional foods and meet the people making them today. There are the owners of a local Carmarthenshire chip shop who never forget a customer, the couple behind Anglesey’s world-renowned salt company Halen Môn, and everyone else in between – all of them have unique and compelling stories to tell about how they contribute to the past, present and future of Welsh food. This is an evocative and insightful exploration of an often overlooked national cuisine, shining a spotlight on the importance – environmentally and socially – of keeping local food production alive.
Arianwen is someone for whom life comes easily. Hers is an ordinary life, in a hidden valley in West Wales during the first half of the 20th century, filled with the small pleasures that help us bear life's little tragedies.But in a fast-changing world, Arianwen must learn the hard way. It is endurance that will see her through real adversity.Elegantly written with an understated humour and a lyricism that reflects the natural rhythms of the Welsh language, Arianwen is the captivating portrait of one woman who represents us all.
Welsh Gothic, the first study of its kind, introduces readers to the array of Welsh Gothic literature published from 1780 to the present day. Informed by postcolonial and psychoanalytic theory, it argues that many of the fears encoded in Welsh Gothic writing are specific to the history of Welsh people, telling us much about the changing ways in which Welsh people have historically seen themselves and been perceived by others. The first part of the book explores Welsh Gothic writing from its beginnings in the last decades of the eighteenth century to 1997. The second part focuses on figures specific to the Welsh Gothic genre who enter literature from folk lore and local superstition, such as the sin-eater, cŵn Annwn (hellhounds), dark druids and Welsh witches. Contents Prologue: ‘A Long Terror’ PART I: HAUNTED BY HISTORY 1. Cambria Gothica (1780s–1820s) 2. An Underworld of One’s Own (1830s–1900s). 3. Haunted Communities (1900s–1940s). 4. Land of the Living Dead (1940s–1997). PART II: ‘THINGS THAT GO BUMP IN THE CELTIC TWILIGHT’ 5. Witches, Druids and the Hounds of Annwn. 6. The Sin-eater Epilogue: Post-devolution Gothic Notes Select Bibliography Index
Did you know? Richard Burton claimed that he would rather have played rugby for Wales at Cardiff Arms Park than Hamlet at the Old Vic. Local rivalries between choirs in the 'land of song' used to be so fierce that fights would break out following singing competitions. Roald Dahl was an RAF fighter pilot during the Second World War, and a near-death crash landing inspired his first published work. The Little Book of Welsh Culture is a fast-paced, fact-filled journey through the cultural heritage of Wales, crammed full of myths, traditions and personalities. Experience the country's immense artistic legacy as never before, from the medieval legends surrounding King Arthur and The Mabinogion to its modern-day transformation into a thriving filming location for big-screen blockbusters. Discover the truth behind the ancient druidic rituals of the National Eisteddfod, separate the facts from the fiction that surround Dylan Thomas' infamous lifestyle, and learn how Wales successfully regenerated the Doctor Who franchise – and unearth some fascinating secrets and hidden gems along the way.
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The author describes Trefan Morys, her country house in Wales, and looks at Welsh culture, history, and symbols.