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Fancyapint? in London
Fancy a Pint? In Londonis a no-nonsense guide to the best (and worst) of London's diverse and legendary drinking establishments. A unique feature of the book is that it groups the pubs by the nearest tube (subway) stop, making it easy to find a place or discover hidden gems. Almost every pub in the city is profiledand with color photos and details on atmosphere, clientele, food, and the range of drinks on offer, this book is set to become the bible of London pub guides.
Brighton's Best Pubs
The definitive guide to 300 pubs and bars of Brighton, independantly rated by The Pub Jury.This invaluable guide to all 300 pubs and bars in Brighton uses an innovative scoring system to objectively grade each and to give an assessment of the best and worst pubs in town.Featuring an A-Z of every pub and bar, 8 suggested pub crawls, information on local breweries, beers and clubs, drinking games and a selection of pub jokes and distractions, this really is the ideal drinking companion for the visitor to or resident of this wonderful seaside city.
Drink Dat New Orleans: A Guide to the Best Cocktail Bars, Neighborhood Pubs, and All-Night Dives
Explore the origins and myths of the Crescent City one drink at a time New Orleans is an American city unlike any other, and its rich diversity is reflected in the world-class bar scene. In Drink Dat New Orleans, Elizabeth Pearce takes us on a tour of the city’s many unforgettable drinking spots, including a candle-lit tavern favored by pirates in the early eighteenth century and a watering hole so beloved by locals that several urns containing the ashes of former patrons rest in peace behind its bar. A Louisiana native and co-founder of the Southern Food and Beverage Museum, Pearce brings her lifelong love of food, beverage, and local lore to this ultimate drinker’s guide. From the nonstop parties on Bourbon Street to the classy cool of the Garden District, Drink Dat is the perfect way to explore America’s most spirited city.
London's Best Pubs
A thirst-inducing exploration of London's best drinking establishments, and an indispensable guide for pub aficionados everywhere. The London pub is an institution and this completely updated book gives the full lowdown on 117 of the best choices in the city, from East End boozers to smarter venues outside the centre. Divided by area and accompanied by photography showcasing both interiors and exteriors, the pubs described here will appeal to a broad range of visitors, both tourists and London residents alike. Every entry features an overview of the cask ales on offer, together with informative historical and architectural snapshots and details on the character of each pub. Maps at the beginning of each area chapter enable the reader to find the way to their chosen drinking hole. In addition, a special Where to go if you like... section lists particularly special pub choices by interest. Featuring the best choices in the city, wherever you are.
Raising the Bar
This book provides a definitive review of knowledge about bar room environments and their regulation, and provides directions for the prevention of aggression, violence and injury in and around public drinking establishments. It shows why drinking establishments are high risk for aggression, why some establishments are riskier than others, the effectiveness of existing interventions and policies, and the importance of better regulatory models for achieving safer drinking establishments. The authors emphasise the need to understand the problem and to tackle it through evidence-based preventive strategies, providing a detailed review of the nature of problem behaviours within the specific cont...
London's Best Cocktail Bars
London's Best Cocktail Spots is the hippest, most up-to-date guide to London’s stylish cocktail scene. Descriptive reviews of 48 top venues across the city include contact and reservation details, nearby tube stops, whether food is served, opening hours and lavish color photos. Locations are pinpointed on easy-to-read maps.
Bar Wars
Located within a long tradition of urban ethnography, this book offers analyses of social control in bars and clubs, courtroom battles between local communities and the drinks industry, and street-level policing. It is useful for those wishing to understand the governance of crime and social order in contemporary cities.
The Joy of Tippling
The Joy of Tippling is a toast to the importance of drinking together, crafted by the ultimate tippler. Like Ray Oldenburg’s bestselling The Great Good Place, in which he coined the now-famous term “third places,” his latest book is packed with factual information, humor and wit, personal insights, and sound sociological observations. The Joy of Tippling is a celebration of third places, and a call to community. Ray Oldenburg is known internationally for his book The Great Good Place: Cafes, Coffee Shops, Bookstores, Bars, Hair Salons, and Other Hangouts at the Heart of a Community, which appeared in 1989 and is presently in its third edition. He is coauthoring a fourth edition with Karen Christensen.
Edinburgh Pubs
This fascinating selection of photographs and informative text charts the history of pubs in Edinburgh.
