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The Flying Hound
A story of a young man trying to find himself while in college. An opportunity to do a semester abroad in Ireland changes his life. Join John Frawley and his friends through an epic adventure of life, love and friendship.
Bad Boy
A Bad Boy trying to be good, a Good Girl driven to be bad and a five year old who wants to rule the world… When an injury ends Flynn Boyle’s professional soccer career, he doesn’t know what to do with himself or the rest of his life. According to the tabloid press, all he’s good for is partying hard, womanising and making an ass of himself. The sad thing is—they aren’t far wrong. With no other plans, Flynn heads back to his Highland hometown to regroup—unfortunately, his wild lifestyle and reputation follow him there. Abby McKenzie is a widow with a five year old. She’s trying to keep her business going, and keep her head above water, while she raises her child and gets over ...
Mycotoxins and Animal Foods
The ingestion of feed containing mycotoxins has serious adverse effects on the health of farm animals, contributing to reduced weight gain, lower reproductivity, damage to the immune system, severe illnesses, and even death. Mycotoxins formed in animal feedstuffs depend on the presence of specific strains of filamentous fungi or molds and are strongly influenced by environmental factors such as temperature and humidity. This book considers the biological nature of mycotoxin formation, the chemical and biological methods of analysis, as well as the extensive range of substrates capable of supporting the growth of toxigenic fungi. The book also provides extensive coverage of the mycotoxicoses of farmed animals and the current state of research into the control and detoxification of mycotoxins. All researchers interested in mycotoxins and their effects on animals will find important information in this book.
Field Guide for the Determination of Biological Contaminants in Environmental Samples
This second edition of AIHA's Field Guide incorporates the most recent findings and research that reflect prevailing occupational health and safety and industrial hygiene practices. Its nine chapters provide the most current solutions to problems facing professionals working with biological contaminants. This guide serves as an academic and professional reference.
Brewing Microbiology
Much has happened in the brewing industry since the last edition of this book was published in 1996. In particular, there has been substantial con solidation of larger brewing companies as major multinational concerns, and at the other end of the spectrum the microbrewing scene in various parts of the world has become established as a sustainable enterprise. For those involved in the scientific and technical aspects of fermented bever age production the changes have been no less daunting. The complete genome sequence of Saccharomyces cerevisiae has been determined and studies are underway in numerous laboratories throughout the world to unravel the expression of the genome (transcriptomics a...
Fundamentals of mold growth in indoor environments and strategies for healthy living
Today, indoor mold and moisture, and their associated health effects, are a society-wide problem. The economic consequences of indoor mold and moisture are enormous. Their global dimension has been emphasized in several recent international publications, stressing that the most important means for avoiding adverse health effects is the prevention (or minimization) of persistent dampness and microbial growth on interior surfaces and in building structures. This book aims to describe the fundamentals of indoor mold growth as a prerequisite to tackle mold growth in the existing building stock as well as in future energy efficient buildings. It brings together different disciplinary points of view on indoor mold, ranging from physics and material science to microbiology and health sciences. The contents have been outlined according to three main issues: Fundamentals, particularly addressing the crucial roles of water and materials, Health, including a state-of-the-art description of the health-related effects of indoor molds, and Strategies, integrating remediation, prevention and policies.
The Last Word
A selection of the most interesting questions and answers from the Last word column in the magazine, New scientist.
Organizing Your Own
"The untold story of how white activists in Detroit heeded Black Power's call for them to organize against racism in white communities"--
Chemical, Microbiological, Health and Comfort Aspects of Indoor Air Quality - State of the Art in SBS
Interest in indoor air quality (IAQ) is growing at public, political and scientific levels. Complaints about poor IAQ, associated with acute symptoms such as mucous irritation, headaches and bad odor occur frequently, particularly in the office environment, where typical patterns of symptoms often occur, leading to the coining of the term `Sick Building Syndrome'. In the present book, internationally known experts address the following issues: the dynamics of the indoor environment and strategies for indoor measurement chemical and microbiological pollution, important species, sources and detection methods effects of indoor pollution, in particular sensory irritation, including odor airway, ...
Unhealthy Housing
Unhealthy Housing presents an analysis of the research into the health implications of housing and the significance for legal regulation of housing conditions. Key experts present short papers, together with an overview to give an evaluation of the significance of housing on the health of occupiers.
