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This book constitutes the refereed proceedings of the 16th International Symposium on Automated Technology for Verification and Analysis, ATVA 2018, held in Los Angeles, CA, USA in October 2018. The 27 full papers presented together with 5 short papers and 3 invited talks were carefully reviewed and selected from 82 submissions. The symposium is dedicated to the promotion of research on theoretical and practical aspects of automated analysis, verification and synthesis by providing a forum for interaction between the regional and the international research communities and industry in the field.
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Although food has been part of motion pictures since the silent era, for the most part it has been treated with about as much respect as movie extras: it's always been there on the screen but seldom noticed. For the most part filmmakers have settled on three basic ways to treat food: as a prop in which the food is usually obscured from sight or ignored by the actors; as a transition device to compress time and help advance the plot; as a symbol or metaphor, or in some other meaningful way, to make a dramatic point or to reveal an aspect of an actor's character, mood or thought process. This hugely expanded and revised edition details 400 food scenes, in addition to the 400 films reviewed for the first edition, and an introduction tracing the technical, artistic and cultural forces that contributed to the emergence of food films as a new genre--originated by such films as Tampopo, Babette's Feast and more recently by films like Mostly Martha, No Reservations and Ratatouille. A filmography is included as an appendix.
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Upon its original publication in 1976, The American Film Industry was welcomed by film students, scholars, and fans as the first systematic and unified history of the American movie industry. Now this indispensible anthology has been expanded and revised to include a fresh introductory overview by editor Tino Balio and ten new chapters that explore such topics as the growth of exhibition as big business, the mode of production for feature films, the star as market strategy, and the changing economics and structure of contemporary entertainment companies. The result is a unique collection of essays, more comprehensive and current than ever, that reveals how the American movie industry really worked in a century of constant change-from kinetoscopes and the coming of sound to the star system, 1950s blacklisting, and today's corporate empires.
This book constitutes the proceedings of the 19th International Conference on Tools and Algorithms for the Construction and Analysis of Systems, TACAS 2013, held in Rome, Italy, in March 2013. The 42 papers presented in this volume were carefully reviewed and selected from 172 submissions. They are organized in topical sections named: Markov chains; termination; SAT/SMT; games and synthesis; process algebra; pushdown; runtime verification and model checking; concurrency; learning and abduction; timed automata; security and access control; frontiers (graphics and quantum); functional programs and types; tool demonstrations; explicit-state model checking; Büchi automata; and competition on software verification.
Handbook of Knowledge Representation describes the essential foundations of Knowledge Representation, which lies at the core of Artificial Intelligence (AI). The book provides an up-to-date review of twenty-five key topics in knowledge representation, written by the leaders of each field. It includes a tutorial background and cutting-edge developments, as well as applications of Knowledge Representation in a variety of AI systems. This handbook is organized into three parts. Part I deals with general methods in Knowledge Representation and reasoning and covers such topics as classical logic in Knowledge Representation; satisfiability solvers; description logics; constraint programming; conce...