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Art & Auction
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Delicious
Story of artist Wayne Thiebaud, whose paintings of tasty hot dogs, delectable cakes, dizzy streets, and sleepy deltas have become icons of twentieth-century American art.
Art in America
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Realism
Each book in Taschen's Basic Art movement and genre series includes a detailed introduction with approximately 30 photographs, plus a timeline of the most important events (political, cultural, scientific, sporting, etc.) that took place during the time period.
The Art of Richard Diebenkorn
Richard Diebenkorn (1922-1993) quietly constructed a place for himself in the history of twentieth-century art with his singular vision and intense commitment to the idea and practice of both figuration and abstraction.
Wayne Thiebaud
"Published on the occasion of the exhibition Wayne Thiebaud: 1958/1968, organized and presented by the Jan Shrem and Maria Manetti Shrem Museum of Art, January 16/May 14, 2018."--Copyright page.
Art in America
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Behind the Easel
Most art books are not in the first person, so while there is some truth to the analyses, some things are always off. Robert C. Jackson set out to interview 20 contemporary representational artists (himself included) and showcase their artwork within the context of their interviews. Here you will meet Steven Assael, Bo Bartlett, Debra Bermingham, Margaret Bowland, Paul Fenniak, Scott Fraser, Woody Gwyn, F. Scott Hess, Laurie Hogin, Robert C. Jackson, Alan Magee, Janet Monafo, John Moore, Charles Pfahl, Scott Prior, Stone Roberts, Sandra Mendelsohn Rubin, Daniel Sprick, Will Wilson, and Jerome Witkin. Each of these artists has a very elusive qualityâa unique voice. Seeing their work from across a room they are all recognizable. Their artworks are showcased in this large book with more than 140 images of their paintings as well as photographs of the artists in their studios and an epilogue by Pamela Sienna.
World Art
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