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A Série Universitária foi desenvolvida pelo Senac São Paulo com o intuito de preparar profissionais para o mercado de trabalho. Os títulos abrangem diversas áreas, abordando desde conhecimentos teóricos e práticos adequados às exigências profissionais até a formação ética e sólida. Gestão e implantação de tendências e inovações em educação a distância explora o potencial das tecnologias digitais na educação a distância. Com foco no gestor de EAD, o livro trata sobre tendências tecnológicas recentes, competências necessárias ao gestor, estratégias de inovação tecnológica em processos pedagógico-administrativos, instituições de ensino e modelos de gestão educacional. O objetivo é proporcionar ao leitor um mapeamento recente das inovações em EAD, bem como sugerir algumas estratégias para implantação dessas tendências nos diversos contextos de ensino on-line.
At a time of robust worldwide debates on globalization, this compact volume shows: how successful each of the East Asian economies have been in harnessing globalization by appropriate and alternative means to catch up with the advanced economies; and what implications can be drawn to assess Chinese economic growth in context. The essays in this book include supporting notes to review effectively the highlights of the development of East Asia, over the six decades after World War II: why the region has performed so well economically relative to the rest of the developing world; which are the most challenging limitations to be addressed; and several sensational controversies in the development economics literature to be sensibly resolved.
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Interior designer Nicolò Castellini Baldissera and fashion and interiors photographer Guido Taroni offer a privileged glimpse into the homes of Milan's foremost creative residents Inside Milan ventures behind closed doors in this unique cultural capital that is renowned as a world leader in fashion, design, art, and industry. In this beautifully photographed new book, icons such as Veronica and Jacopo Etro, Martina Mondadori, JJ Martin, and Barnaba Fornasetti reveal why they call this notoriously elusive city home. From sophisticated clean lines and muted tones to rooms bursting with art and color, the palazzos and apartments showcased in this stunning volume uncover the creative heart of this vibrant and cosmopolitan metropolis. Nicolò Castellini Baldissera's carefully curated collection of interiors features the homes of an array of leading creatives of Milan society, including--in addition to the aforementioned--artist Lola Schnabel, designers Hannes Peer, Emiliano Salci, and Osanna Visconti, and fashion designer Luisa Beccaria, among others. With masterful photographs by Guido Taroni, Inside Milan provides rare insights into the Milanese lifestyle.
Made in Italy holds a highly significant position in the global luxury market, as an economic, cultural, and social phenomenon, and the textbook example of the country-of-origin effect. Whilst in the past luxury was conceptualized as an exclusive benefit of the few, it is now a highly diversified ecosystem with disruptive challenges to its identity and authenticity, led by new customer segments. This book – through an analysis of diverse cases – answers the key issues in the industry of the new Made in Italy luxury, with a particular focus on sustainability. The book provides an in-depth view into luxury Made in Italy, from historical roots, heritage, and tradition to major forces of cha...
In a number of European countries (e.g., Spain, Italy, France, Portugal, Slovenia, Croatia, Poland), a portion of the pig sector is aimed at the production of traditional and certified products (e.g., PDO—Protected Designation of Origin, PGI—Protected Geographical Indication). Dry-cured ham is probably the most famous traditional pork product; however, typical pork products are produced in (and exported to) many countries worldwide. The meat used for producing these high-quality delicacies needs to be suitable for seasoning and dry-curing, and these characteristics are the result of complex interactions between the animal (breed, genotype, rearing condition, feeding regime, age and weigh...