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This book gathers contributions from scientists and industry representatives on achieving a sustainable bioeconomy. It also covers the social sciences, economics, business, education and the environmental sciences. There is an urgent need to optimise and maximise the use of biological resources, so that primary production and processing systems can generate more food, fibre and other bio-based products with less environmental impacts and lower greenhouse gas emissions. In other words, we need a “sustainable bioeconomy” – a term that encompasses the sustainable production of renewable resources from land, fisheries and aquaculture environments and their conversion into food, feed, fibre...
The theme of 2016 is ”Solidarity in a competing world - fair use of resources”. While on the one hand, one part of the world is profiting from natural resources, the other part of the world is suffering with hunger, malnutrition, human diseases, low income, violence and lately is also challenged through climate change. There is need to rethink and engage in a fair share of all resources between the continents and nations. This includes huge engagement into the management of natural resources to solve the long list of environmental threats expressed through ongoing erosion, loss of soil fertility and loss of biodiversity, and topped by climate change having strong impact on the productivity in agriculture, fishery and forestry, and the use and quality of water and of energy in the South.
The General Agreement on Tariffs and Trade (GATT)allowed the countries to adopt some controlling measureson import trade to address the domestic concerns regardinghuman and animal health besides preservation of plants. Itis expected of the states that such protective measures willnot be discriminatory and harmful to other trading nations. The Agreement of Sanitary and Phytosanitary Agreement(SPS Agreement) and the Agreement on Technical Barriersto Trade (TBT Agreement) are the two specific WTO agreements that deal withfood safety and health safety of animals and plants along with the imposition ofproduct standards. In the wake of fierce competition caused by the globalizationof markets, domestic manufacturing base is threatened in many countries asthe imported products offer wide choice and lesser prices to the consumers. Itappears that many states, especially the European Union in response to the localpressures adopts disguised protectionism by imposing barriers in the form ofSPS and TBT standards on imports. This situation has led to several internationaltrade disputes.
Groundwater quality monitoring and testing is of paramount importance both in the developed and developing world. This book presents a series of papers illustrating the varied nature of current research into groundwater quality. Urban and rural supplies are covered through a case history approach, and the importance of remedial action to prevent deterioration is emphasized.
Vols. for 1956- include a separately paged section: Directory of organizations, associations and institutions.
The second ‘green skills’ forum organised by Cedefop and the OECD-LEED in February 2014 provided an open space for discussion between researchers, policy-makers, social partners and international organisations on skills development and training needs for a greener economy. The focus of this ...